I migliori ristoranti di cucina italiana in Campania

16/03/2025: I recommend it for the quality/price ratio. Delicious seafood appetizers... delicious grilled food and plenty of fried food... very well presented dishes. 2 mixed hot and cold seafood appetizers. 1 barbecue 1 fry 2 Water and coke 69 euros.

16/03/2025: Exceptional. Courtesy, professionalism and fresh fish all seasoned with fair prices and excellent advice.

23/12/2024: Good food and environment but the waiter pressured us into leaving him a tip. It really was in bad form and felt like he was taking advantage of us since we are not locals.

26/10/2024: The ambiance of the restaurant in Capri was enchanting, with beautiful decor. Each evening, we were greeted with warm smiles from the staff, who went above and beyond to ensure we had a memorable dining experience. The seafood was fresh and expertly prepared, showcasing the rich flavors of the Mediterranean. We particularly enjoyed the grilled sea bass, which was tender and flavorful, served with a drizzle of olive oil and a squeeze of lemon that elevated the dish even further.

23/01/2025: Cozy, excellent drinks 🍹 and cheap

10/01/2025: The best hazelnut coffee is truly delicious desserts. A must for us who come from the North to go to the Coast. Heartiest congratulations

16/01/2025: Suitable place for a quick and cheap lunch stop. The lunch proposal is a menu (first course, second course, side dish) for only 8 euros. Drinks and cover charge (€1.50) are paid separately. Everything is served on a disposable plate that contains what you choose. We took a menu with spaghetti Vesuviana, orange and chickpea meatballs as a side dish and another consisting of rice with mushrooms, chicken and peas and fennel and carrot salad as a side dish. There is the possibility of taking everything to take away as well as the possibility of buying bread, biscuits, pizzas and food in general, in addition to drinks of course.

30/12/2024: Courtesy, menu and product quality make it a place to have lunch with pleasure. Exceptional quality-price ratio

11/09/2024: It was definitely very good. Unfortunately permanently closed Looks like demolition

29/07/2024: I have eaten here twice while staying up the hill from Pimonte town centre. Once in the restaurant itself (well in the lovely tranquil courtyard outside the very nicely laid-out restaurant) and also in the main piazza down the hill where they will bring your food after you order it to you there from the kitchen. Despite what other reviews have said, it's a two minute walk, if that, to Joia itself up a fairly steep lane but you are in the hills above the beautiful Amalfi/Sorrento Coast so what do you expect? Stop whining! I had a burger both times, the first was with buffalo mozzarella, rocket and prosciutto. The second time was the 'Joia' which is like an English breakfast in a bun, with a fried egg and bacon and Lettuce with a lovely relish. Both of which were out of this world for taste and value for money. I'm also Coeliac so never eat burgers when I'm out at home in London, but Elisabetta the brilliant chef has gluten-free buns which is fantastic and having had gluten-free bread on prescription for nearly 30 years it was by far the best I've tasted. Thanks so much to Elisabetta and her Sister, Francesca, for two fantastic meals and also the young man who takes orders in the piazza and runs up and down the hill to get the food.....sorry I can't remember your name. Leave them a decent tip because they all thoroughly deserve it! A unique place, with top drawer food. 👍❤️

02/03/2025: The food was good and the price was honest, but the overall experience was not pleasant, because, even if it is Saturday, it is not acceptable that you are asked to change tables while the drinks have already arrived to make room for a large table, nor that the puddle arrives when you are halfway through the starter and therefore you have to eat it lukewarm. The desire to make money doesn't have to make dinner an obstacle course. I won't go back

24/02/2025: The cutlery was dirty and, even though we changed it, it was still dirty. The pizza was burnt underneath so it means the oven wasn't clean. Finally, for dessert we had an old, dry trifle. Experience not to be repeated

23/02/2025: The food is very good, although with few alternatives for non-meat eaters. The place was very crowded today, the service struggled a bit to attend to everyone with punctuality and kindness. The place is nice, but the atmosphere today was chaotic. In any case, I would happily return to this restaurant.

25/01/2025: I had a great time, everything was really excellent.

08/09/2024: Nick is just courteous and nice. Can mix practically any cocktail for you. Also speaks German. The prices for the drinks are great

24/08/2024: La location è carina , ho mangiato fuori sotto gli alberi La frittura di pesce, surgelata ,non era granché per non parlare degli gnocchi alla sorrentina con il pomodoro crudo

31/12/2024: What can I say, products 🔝❣️exceptional staff, ever since I tasted your goodness I have never changed you and I never will, you are divine 🙏❣️🥳

18/10/2024: Tutto perfetto,ottimo locale, ultimamente 1 dei dipendenti molta nervosa con il clienti

01/03/2025: EXTREMELY POOR SERVICE. Two simple daisies booked for 9pm. I arrived on time, I paid in advance because I was told they were already being prepared. At 10pm the pizza was still "being prepared" and I left. Add to all this the cashier who smokes inside and the pizza chef who eats the ingredients with his hands while cooking

15/02/2025: Ottima pizza a lievitazione naturale. Ingredienti di qualità. Cortesia e professionalità

07/03/2025: I still have to have dinner, then I will share my experience

11/02/2025: Very nice rustic place... very friendly owners... both meat and pizza good

20/02/2025: Friendly and helpful staff, director always ready to recommend the right dishes.

17/02/2025: Professionalism, it seems to be at home. Owner and staff of the highest level and impeccable food. Highly recommended.

09/03/2025: Lovely atmosphere. We see the city from a crimson window. Loving chaos that disturbs from outside, distracting us from the dishes. A nerano with cream that could only charm the palate of an American and a Genoese meat that could honestly be sold, without blame, for a boiled meat (cooked discreetly).

08/03/2025: Great staff, service and price. Food was not so great. Pasta clumped together, carbonara looking like scrambled eggs. Oily eggplant parmigiana, Marsala beef bland.

23/03/2025: Memorable experience. Recommended

14/02/2025: The level of organization for Valentine's evening was unacceptable to say the least. We made the reservation a week in advance, and only that evening were we informed, in a less than polite way, of the existence of a fixed menu that no one had ever told us about. The problem was not a simple matter of preferences, but of food allergies, an aspect that any serious and professional establishment should consider with the utmost attention. Instead of finding a solution, the staff demonstrated a total lack of helpfulness and sensitivity in handling the situation, leaving us struggling without any real support. Such behavior is unacceptable for any restaurant business that has a minimum of respect for its customers. I strongly advise against this place to anyone looking for professionalism, organization and a service that takes customer needs into account.

10/03/2025: The villa is beautiful, I celebrated my graduation, everything was perfect as I had dreamed. Excellent food, themed decorations, wonderful decorations (there were also cards on the table on which all the guests wrote a dedication to me), kind, welcoming and helpful staff.

28/01/2025: Bare single room, need for maintenance, ineffective heating, non-existent view.