I migliori ristoranti di cucina italiana in Campania

12/09/2025: View is stunning. We were seated next to a family with young children. Which, for SUCH an expensive meal, was extremely unpleasant. The power went out several times when we were there. My fish was severely undercooked. Not even flaky yet because the inside was Blue which is a ridiculous mistake for a Michelin. Nothing tasted good. Nothing even tasted Interesting. We did the tasting menu and it was incredibly underwhelming. We aren’t new to Michelin. Decor outdated and Loud. Only thing that saved this place was how friendly the service was. Otherwise Wouldn’t return or recommend.

10/09/2025: Quality of the plates focused on presentation, while dishes themselves were not escpecially tasteful. Mistake after mistake amongst the staff, from booking to pick-up to table service. In contrast, prices were very high. Amongst the 100+ Michelin starred restaurants visited in many countries and continents, the performance here was the lowest and not at all at the suspected level for a 1 star restaurant.

03/10/2025: I felt scammed but no because I care about money so much so that's true I left €50 tip since they didn't give a discount but it's exaggerated considering the place food and service it's not worth what they ask don't go and I won't go further.

03/10/2025: Very nice restaurant with a splendid terrace/garden. We've been there for dinner several times recently and have always had excellent food. The service is top-notch, thanks to the very kind and knowledgeable staff who helped us choose dishes and wines. I definitely recommend it 💪🔝

20/07/2025: Una domenica di relax a pochi km da Avellino. Ambiente familiare, cibo genuino come il titolare Leonardo, una persona squisita. Ci torneremo presto!

29/06/2025: Posto accogliente, mangiare perfetto, grandissima ospitalità, la struttura ti fa sentire come se stessi in una villa tutta tua, personale ottimo e piscina rilassante.

21/09/2025: Forgetting the ordered dishes. Hair on the plates

13/09/2025: Beautiful location and friendly staff. Excellent dishes, especially the seafood risotto and the fried calamari and shrimp, and exquisite dessert.

06/06/2025: Mi dispiace non avere recensito prima ma dopo aver "pizzato" a oltranza in molte altre occasioni devo dire che la pizza di via Atri è rimasta nella mente e nel cuore! Non solo rispetto a quanto assaggiato una volta rientrati a casa ma anche durare il soggiorno a Napoli: dopo aver cominciato da qui ed aver fatto diversi assaggi in varie pizzerie anche molto recensite e conosciute, questa è rimasta sopra tutte la "indimenticabile". Dico solo che ci siamo fermati a "pizzare" anche prima di correre a riprendere il treno, nonostante fossimo ampiamente fuori orario... Per ripartire con il gusto capace di alleggerire la nostalgia della partenza. Torneremo. Torneremo non già semplicemente a Napoli ma in via Atri per pizzare con la gioia nel cuore!

24/05/2025: We ordered take-out pizzas and went hungry. The pizzas were inedible with rubbery dough, salty tomato and sour dairy products. The highlight was the fried pizza with a whole peeled tomato from the can inside.

09/10/2025: Fresh dishes, good service, fair prices.

07/10/2025: Great service, very good food and great view

05/10/2025: We went twice within two days, as we liked our first experience very much. We had the menu at the discretion of the chef, and we loved it. We had two completely different menus at each of our meals. Each course was creative with fresh ingredients—a paradise for fish lovers. The small restaurant, which seats 15 (?), is a gem. It is unpretentiously decorated to leave the chefs' passion (mother and son) ample room to soar. We would award a Michelin star.

02/09/2025: A welcoming, intimate, and refined atmosphere. Every piece of furniture is chosen with care and taste. The staff is very kind and helpful. Quality food prepared with refinement and tradition. Highly recommended.

03/10/2025: Stunning location, beautiful. We went to celebrate a dear friend's 50th birthday. Shocked by the beauty of this place and the excellent food. The staff was a 10. Very kind. I highly recommend it. For parties and events. Everything was perfect from start to finish.

16/09/2025: Yesterday we celebrated our wedding… everything was taken care of down to the smallest detail, impeccable service… fantastic food, an endless buffet of seafood, land, raw seafood… not to mention the endless and super delicious dessert buffet… Thank you, thank you and highly recommended.

12/10/2025: PRIDE OF CILENTO!!! ❤️💯 I love this place and can say it's become our go-to in the area, both for special events and just a casual evening with friends. As soon as you walk in, you immediately sense the love and dedication that drives every member of the team. The cuisine is truly excellent, a true architectural display of flavors: dishes crafted with attention to detail, prepared with the freshest ingredients, generous portions, and a wealth of passion. The pizza is exceptional, with a perfect dough and high-quality ingredients that win you over from the first bite. The service is also exceptional: welcoming and friendly, attentive and ready to accommodate every guest's need, surrounded by elegant charm, with smiles accompanying every course. A truly top-notch team 💯 that makes every visit a pleasant and special experience. I enjoy following their Facebook channel, where they share all the latest news and events, demonstrating transparency and care for their customers. ❤️ I recommend this place to anyone looking for quality, passion, and a genuine welcome. 💯

30/09/2025: We're still at this point in 2025!! It's a must-have for the schedules to be updated on the respective platforms... so many kilometers to get there and then find it closed when it actually said it was open... a huge flaw. I definitely won't be going back.

27/08/2025: We were at this wonderful place, and I recommend everyone to go and try the food! What can I say, everything was perfect, no mistakes, from the phone call to reserve a quiet table (we were two) to the rest. Compliments to all the staff!

24/08/2025: We had pizza. Specify when booking whether you want a restaurant or pizza. Highly recommended!

06/10/2025: We stopped by chance, but we found an exceptional place: clean, welcoming, and the service we received from Giuseppe was excellent. The chef prepared fettuccine with Irpinia porcini mushrooms, creamy truffle sauce, and Caserta black pig sausage, and scarpariello with Piennolo cherry tomatoes and 32-month-aged Parmigiano Reggiano. Everything was perfectly balanced.

01/10/2025: The bar is excellent, well-designed and well-maintained. They just need to learn how to make a proper aperitivo; and anyway, when you serve an aperitivo, you're obliged to serve appetizers. If I want a drink, I'll do it at home, right?

22/10/2025: Good, traditional Roman-style pizza by the slice. Reasonable prices. Quick service.

16/10/2025: Spectacular pizza and sandwiches made with homemade bread. Federico, the owner and heart and soul of the place, is a true professional, talented, and friendly. Come at least once a week!

19/09/2025: Excellent seaside restaurant, not too crowded, fair prices, fresh, well-cooked fish, a lovely experience. The only shame is the confusion of neighboring tables and a birthday party.

07/09/2025: The Furano restaurant's location, directly on the sea, is the only strong point of an experience that, unfortunately, was a complete disappointment. Despite the upscale attitude, the service and cuisine fell short, and the final bill was completely unjustified. ​The service was far too informal: paper napkins and tablecloths, details that clash with the claim of a "5-star" experience. The ambiance was equally sparse: a gray, sterile floor, illuminated by overhead spotlights that created a dim, almost insufficient light, lacking the soft, refined atmosphere one would expect from a restaurant of this type. ​Moving to the food, the disappointments continue. The seafood salad was decent but unmemorable. The Cilento mozzarella, while not bad, didn't live up to its reputation. The real disappointment was the "octopus ragù": the octopus was in large pieces, not minced as befits a ragù, making the dish taste like simple octopus pasta. To top it all off, the coffee had a strong barley flavor. ​The final blow came with the bill: €94 for two appetizers, two first courses, and two glasses of wine. An exorbitant price for a mediocre meal served in a spartan setting. ​In conclusion, Furano failed to convert its stunning location into a quality experience. Its claim to be a high-end restaurant clashes with a reality of overlooked details, disappointing food, and an overly high bill.

16/10/2025: Hi everyone, I wanted to give this restaurant 5 stars, but only because there are some decorations in the dining room—I don't know how to classify them, but let's call them—under the ceiling that aren't at all beautiful. I also went there because I knew the brother, who also had a very well-known restaurant in our area, "Angolo del Paradiso," a historic restaurant that was great, located in the mountains, like this one. Anyway, the food is good, very rustic, with typical local products, excellent grilled meat, excellent service, and finally, the prices are fair. I highly recommend it. I just hope they come to their senses and remove those decorations from the ceiling.

02/10/2025: Excellent experience, authentic food cooked with respect for tradition. A place that's a piece of history, which the excellent Ciro upholds so well. It will be a pleasure to return. It's best to find out the best route to help with the brakes and clutch.

20/08/2025: I didn't like the pizza that much, the meat did.

18/08/2025: Oh well!!!!! I'M GOING TO HERE!!! I found this place by pure chance... a delightful surprise. The place is super welcoming, the guys who work here are incredibly kind and infinitely patient and professional. The food was excellent! I ate the best panuozzo of my life, filled with every kind of delicacy, delicious, fragrant, fantastic! I highly recommend this place! I hope to return soon.