I migliori ristoranti di cucina italiana in Campania

20/08/2025: Simple, very kind, very pleasant food, what more could you ask for?.....a must try.

08/08/2025: In the dictionary there is a definition of pizza. It sais: go tot Ciro’s.

25/07/2025: Oggi al matrimonio di nostro nipote abbiamo vissuto una favola tutto magnifico dalla location che è da sogno sembra uscito dal libro di una favola abbiamo gustato piatto unici nella loro bontà e qualità tutto poi grazie ad uno staff eccellente e attento... Giardini magnifici... Che dire voto 10

17/07/2025: Ci siamo sposati ieri, che dire tutto perfetto superiore alle aspettative, ma si sa villa Regina è una garanzia! Cibo e staff super...gli ospiti sono andati via stupefatti! Grazie mille!

14/05/2025: posto simpatico, arredato in modo caratteristico e personale sorridente e cortese. Servizio rapido, essenziale e preciso. Tris di frittatine e pasta con il ragu napoletano. Entrambi i piatti molto buoni e saporiti. Birra artigianale super. Prezzo nella media. Il personale tiene una lista delle persone in attesa del tavolo e la stima di attesa è stata rispettata, molto positivo. Consigliatissimo

13/05/2025: Pranzo ottimo e personale cordiale! Consiglio vivamente! Io ho preso una nerano, tris di frittatine e caprese. Tutto perfetto

21/04/2025: Large pizzas, excellent product quality.

27/09/2025: Affordable prices and devastating Crispy Onion

13/09/2025: I don't understand the useless reviews, delicious sandwich, excellent service, I ordered on Just Eat and it arrived in record time, still piping hot, excellent products, kind guys, absolutely to try again

12/10/2025: VERY slow service. They didn't bring our food at the same time. They brought our dishes one by one, an hour apart!!! And it was spaghetti and a pizza. No explanation and no consideration. Noisy place.

11/10/2025: It's slow service and little attention to the customer. My brother-in-law's dish was forgotten. More than half the dishes use frozen fish. In Naples, it's disgusting. I ate cold mussels.

06/09/2025: Nice stuff and amazing sandwich 👌👌👌I recommend it 😉

05/09/2025: Delicious porchetta sandwich with mozzarella!

12/10/2025: The "special" pizzas are good; the Italian-style fried food is too greasy.

16/09/2025: We chose the Capricciosa and the Fiorini e Zucchine pizza. The Capricciosa was lacking in ingredients (that we were not informed about) and the tomato sauce was too sour for our taste. The Fiorini e Zucchine was okay, it had a lot of product compared to others of the same category however the taste was a bit bland. The pizza dough, although not fluffy, tasted good. Overall, it was an okay pizza. We rated it 6/10.

22/09/2025: Nice and clean place, excellent food and very kind staff, highly recommend

12/09/2025: Very tasty pizza, super friendly everyone, very good limoncello :) we will be back :)

05/10/2025: Simply enchanting... the bride will experience a fairytale surrounded by nature... the evening will be very romantic and evocative...

18/09/2025: Really compliments from the structure to the food I was amazed ❤️

10/10/2025: Extremely kind and attentive staff. Availability and attention to detail, plus a beautiful location. I absolutely recommend it.

03/10/2025: VECCHIA CORTE: An experience that exceeded all expectations. The Vecchia Corte Restaurant orchestrated a memorable banquet, where every detail exuded care, taste, and refinement. The banquet opened with a rich and spectacular buffet, accompanied by exquisite sparkling wines that immediately set the tone: elegant, festive, and impeccable. The gourmet menu then enchanted with the quality of the ingredients and the creative pairings. Special praise goes to Chef Lindoro, creator of dishes that are true works of art. The twice-cooked octopus, wrapped in a delicate honey sauce and Agerola provola fondue, and the suckling pig with potatoes and Annurca apples were unforgettable, a perfect balance between tradition and innovation. The spectacular first courses confirmed the mastery of the cuisine. Each course was accompanied by a carefully chosen wine pairing: from sparkling wines to rosé, to an elegant Nebbiolo, thanks to Valerio's expertise and sensitivity, attentive to presentation and guest satisfaction. Making everything even more special, Sara, a wedding planner with a refined eye, oversaw the decor down to the smallest detail and watched over the room with discretion and warmth. The grand finale? A poolside dessert buffet that enchanted with its beauty and variety, culminating with an exquisite cake and the enveloping aroma of fine rums. A place where professionalism meets passion, and where every gesture tells a story of beauty and attention. Thank you from the bottom of our hearts.

13/09/2025: Pizzeria and restaurant. A good menu.

28/08/2025: A fantastic experience for pizza lovers and beyond! ​I was truly impressed by the quality of this pizzeria. The atmosphere is welcoming and the service is quick and friendly, but the real highlight is the pizzas: the dough is light and easy to digest, and the ingredients are incredibly fresh and flavorful. ​A special mention goes to the fries and sausage, a true delight. It's a combination you don't often find, and here they make it to perfection. ​Highly recommended to anyone looking for a place to eat excellent pizza and enjoy something different and delicious. I'll definitely be back!

09/10/2025: What an amazing dinner! This place is a gastronomic treat! The food, presentation is creative and delicious and the perfectly paired wines added to our memorable experience! We stayed at this iconic hotel and ate at this wonderful restaurant to celebrate our wedding anniversary. The food was amazing and the staff from Stefano, Emmanuele and Enrico (sommelier) were top notch. Every dish from this tasting menu was superb. In addition the creative presentation and wonderful city and bay of naples view is worth coming here. Very romantic restaurant. Highly recommend!

26/09/2025: I would like to point out that we are used to going to starred restaurants on a weekly basis. We chose the more traditional "From 2018" menu: a complete mess, devoid of any vision or thought behind the dishes (as was the interior design, dated and devoid of any concept). A thousand ingredients combined haphazardly in dishes ranging from lemon rice with shrimp (where the citrus acidity takes over) to thick spaghetti with tomato sauce, to turbot cooked in butter with mushrooms: a decidedly unlikely pairing, where creativity is barely justified. Even the lamb. The dessert (pastiera soufflé with aran-lemon sorbet) was the most successful dish of the dinner.

15/09/2025: The atmosphere is authentic and reminiscent of times gone by. The food is equally as good. Everything is excellent and reasonably priced. The owners are very helpful and kind. We ordered a charcuterie and cheese platter for two, accompanied by bruschetta. The platter was very generous and truly delicious. I recommend it!

16/08/2025: Authentic food. Fast service. Casual atmosphere. Lacks parking and disabled access. Friendly and efficient manager. Ferragosto celebration. Endless lunch. Slow food. Starts at 1 pm. We left at 4, skipping coffee and amaro. A rich and delicious meat appetizer, two first courses, mixed grilled roast, chips and salad, fruit, bread, wine, coffee and amaro. All in all, €35 per person.

26/09/2025: Very good pizza and always friendly staff

15/09/2025: The restaurant presents itself as a welcoming place, with helpful, prompt, and friendly staff. There's a huge parking lot right in front, so finding a spot is a breeze. The pizzas are very large, with dough that's neither too soft nor too crispy, and the crust isn't burnt. There's plenty of seating inside, and even a TV set at a very high volume, making it quite difficult to talk, but it's a minor flaw that's truly negligible. Prices are absolutely reasonable, there's a wide selection of pizzas, and the place is very clean. The place is easy to find. Perfect for an evening with family or friends!