I migliori ristoranti di cucina italiananella città Scilla della Reggio di calabria

08/02/2026: Exquisite, warm and familiar welcome, I recommend it.

26/01/2026: The freshest ingredients, prepared with great care and professionalism. The products retain their natural flavor, demonstrating the chef's skill. Compliments

15/12/2025: It's worth the food, snack or drink. Prices are reasonable.

15/12/2025: A charming place with delicious food :) and a Polish-speaking lady who's happy to recommend something good to eat. I highly recommend it.

30/01/2026: Very pleasant atmosphere with polite and helpful staff and located right in front of a spectacular beach.

01/01/2026: After a wonderful stroll along the idyllic beach of Scilla, we found a restaurant open on New Year's Eve.!! What a coincidence, and what a beautiful restaurant with a delicious menu. The food was delicious. The atmosphere was friendly, the service was friendly, and the food was excellent. 🫶🏻🫶🏻🫶🏻We will definitely be back.

16/03/2026: An authentic place that delights with flavor and quality. The menu is short, and that's a good thing, because there's nothing to overthink. We had the frittura di pesce, grilled swordfish, and spaghetti with pistachio pesto and shrimp—all delicious! I'm delighted, because among the multitude of touristy restaurants, this one shines with authenticity. Complimenti ragazzi!

25/09/2025: Swordfish sandwich with fried shrimp, calamari, and small fish for $10 If you're in Scilla, you shouldn't miss this culinary experience. Exceptional

29/10/2025: I don't often write restaurant reviews, but we had the best meal of our holiday here – almost fine dining, and at very reasonable prices. The historic building is truly a gem among Scilla's already beautiful architecture, and dining on the airy terrace overlooking the sea is particularly lovely. But what really made the evening special was the incredibly warm and welcoming sommelier, who guided us through the evening with charm and humor and clearly knows his stuff – even if you only order a single wine by the glass! Thank you for a wonderful last evening in Calabria. We'll be back!

24/10/2025: On our walk through the beautiful Chianalea neighborhood, we discovered this restaurant. It can be a bit annoying to climb a long staircase to reach the wonderful terrace overlooking the sea, but the effort is worth it because the views from there are magnificent. The entire restaurant is tastefully decorated. This carefully curated setting helped us achieve a very high level of gastronomic pleasure. We found the swordfish steaks to be very well seasoned and full of flavor. The tomato and burrata salad was a perfect accompaniment. The tomatoes tasted real, which is hard to find. Pizzo's truffle was perfectly cooked: we thought it was delicious. We paired the meal with a very smooth Greco Calabrian white wine. Both the maitre d' and the rest of the staff were impeccable in their work.

24/02/2026: Incredibly high-quality fish preparation! The best thing to do: ask the owner to serve what he thinks is best, in other words, trust him and enjoy the best restaurant in Scilla.

16/02/2026: Had the swordfish slice which was good, but came only with a carrot garnish. And bread, but no olive oil or butter.

15/03/2026: The place is worth it, but the food leaves much to be desired. The fish was frozen and very poorly cooked. The service was good. A real shame. Not recommended.

13/03/2026: Thank you so much for your hospitality. The lunch was spectacular and the experience excellent, further enhanced by the service provided by a delightful person (she even let us pick a small piece of a succulent to try planting it 😉).