Street Good In Scilla

7,8

Basado en 143 opiniones encontradas en 2 webs


tend

10
Di 52
in Scilla
7
Di 35
di cucina Italiana in Scilla

Gestione recensioni

Recensioni Nota
Google 99 9.2
Recensioni Nota
TripAdvisor 333 9.4
A spectacular swordfish sandwich!! If you go to Scilla, stop for a bite; it's the right place.
Più commenti
in Google
.
02 Maggio 2026
10,0
Street Good, Scilla: Where the sea meets the perfect "scarpetta" (soup)! ​If you're looking for an authentic spot in Scilla, away from the frills and all about substance, make a note of this name. Street Good is proof that you don't need crystal glasses to enjoy an A+ experience. ​What you absolutely can't miss: ​Imperial Peppered Mussels: A name, a guarantee. It's so good that "scarpetta" (soup) in the sauce isn't an option, it's a moral obligation! Bring bread reinforcements. ​Spaghetti with Mussels: Simply unmissable, perfectly cooked and flavorful. ​Mixed Fried Fish: Crispy calamari and shrimp, dry and super fresh. ​The "mood" of the place: ​The format is clear: little show, lots of substance. ​Service: Friendly, easy-going, and above all, fast. ​Location: Quaint and unpretentious. You eat with plastic plates and cutlery, and the wine list is basic, but honestly? That's fine. You come here for the pure taste of the sea. Bill: The value for money is simply superb. Expert tip: The place is small and seats are limited. Don't tempt fate: pick up the phone and make a reservation if you don't want to sit around watching others mop up the sauce! Final rating: Highly recommended!
Più commenti
in Google
.
06 Aprile 2026
10,0
An authentic place that delights with flavor and quality. The menu is short, and that's a good thing, because there's nothing to overthink. We had the frittura di pesce, grilled swordfish, and spaghetti with pistachio pesto and shrimp—all delicious! I'm delighted, because among the multitude of touristy restaurants, this one shines with authenticity. Complimenti ragazzi!
Più commenti
in Google
.
16 Marzo 2026
10,0

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21/02/2026: The meat is good and very tender, but it's a shame that the very heavy oil alters the flavors.

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