I migliori ristoranti di cucina italiananella città Corigliano calabro della Cosenza

06/06/2025: Beautiful location in Corigliano, I had the pleasure of sharing this experience with my family, a great price for 5 people, excellent quality from croissants to coffee, here you can see that there is a Neapolitan eye attentive to every detail. I didn't have time to take a photo of the croissant because it was too good, custard to make everyone envious. I will definitely be back!! Compliments to the team this morning, Maria and Angela thank you!!

13/04/2025: Cozy and elegant place, excellent ice cream and pastry shop

20/06/2025: I was there last night. I thank all the staff for their politeness, but above all I thank them for the extraordinary dinner, unique in the sector. My warmest compliments!

20/03/2025: Questo ristorante è perfetto se si vuole mangiare bene e senza pagare tanto, I titolari sono persone fantastiche,ti fanno sentire parte di una grande famiglia,suggeriscono i piatti in base alle proprie necessità e ai gusti,il cuoco è davvero unico, Lo consiglio

27/04/2025: I went to eat a spectacular pizza with my family

27/04/2025: Come da titolo il cibo è abbastanza buono, anche se in zona ho provato ristoranti migliori, ciò che lascia veramente a desiderare e l'educazione del personale. Noi abbiamo preso tre antipasti, uno di terra e due di mare, quello di terra era composto da salumi da discount, quelli di mare invece si alternavano con prodotti abbastanza buoni e altri congelati, siamo poi passati ai primi dove poi ci siamo fermati, il risotto ai frutti di mare era buono, la pasta ai frutti di mare era leggermente salata. Nota molto positiva per la pizza, buona e cotta al punto giusto.

15/06/2025: We ordered a tropix appetizer for two and a plate of linguine with clams for the little girl, to be served together, as a first course two more linguine and a risotto alla pescatore. After about 15 minutes they served us the appetizer composed of an octopus salad in the center, around 1 marinated anchovy and a fried one, a square of marinated swordfish, 2 shrimp in cocktail sauce and a bruschetta, nothing special. The plate of linguine that the little girl was supposed to eat remained intact, she usually goes crazy for this dish so we tasted it, and it didn't taste of anything, in fact it had a strange taste, we turned to the first waiter to cancel the other 2 plates of linguine because if they have the same flavor we don't eat them. Unfortunately they are cooking, he tells us, "if you don't like them you can leave them". And so we did, they had no flavor at all. To conclude they ask us "can we offer you a coffee or a bitter, let's have a coffee On the bill we find the coffees that they had offered us and the linguine that we returned intact. Judge for yourself Total bill €125.50

02/06/2025: Excessive prices for the place, terrible experience with tasteless first courses, shrimps arrived only in the shells, washed pasta tasteless in flavor, worthy of a nursing home, hospital, but one of those in decay and abandonment. Wait with the place half empty, very long, disorganization for the dishes to come out, one eats, others look. I sincerely hope that it was a bad day, but when an owner sees the return of full plates in the kitchen, or whoever watches over him, he should do the math and maybe take a look at the table to find out why this return, asking at least if they should be redone or at least removed from the count. Which did not happen, despite having pointed everything out, with just a little discount as if we were experts or beggars, I forgot grilled tuna for a little girl after she left a simple pasta dish with sauce that arrived after about an hour tasteless, the tuna in brine and with a flavor too strong. I won't go on, I believe it is a constructive criticism and not a polemic, which will make you change the prices, service and quality of the food you are going to present. Tourism starts from welcoming, giving quality and fair price and taking advantage of any complaints and understanding the mistake, taking charge of everything, not thinking only of today, but of a potential customer who perhaps for years was and has been your customer.

08/09/2024: Informal environment, phenomenal fried food

06/09/2024: Abbiamo cenato con amici in questa friggitoria, siamo stati bene e si mangia benissimo. Personale gentile e sorridente. Qualita' prezzo ottimo.

27/04/2025: Questo posto, con una bella veduta, semplice e informale, ma con menu poco chiaro e troppo caro in rapporto a servizio e qualità del cibo.