I migliori ristorantinella città Villanova sull'arda della Piacenza

12/04/2026: Location in need of renovation, very dated both inside and out, even the smell of staleness at the entrance. Lunch was interminable, with incredibly long waits—only 15 minutes to take our order! Even though there were very few people. For 2 first courses and 1 second course, we sat down at 12:40, but we got up at 3:00! There's only one person in the kitchen, so I warn you, there's a wait! The dishes are good, yes, but very expensive, and you choose without a price list or menu! This is a must for a public restaurant, and the price will be added to your bill! Only a €3 cover charge per person for an old and dated place—too much! Of course, with lots of photos of Verdi! I won't be returning.

12/04/2026: We went for lunch on the recommendation of the butcher in the nearby town and had a great time.

22/02/2026: When the word "trattoria" regains its meaning... the real one, not the "rustic/chic trattorias" they use today. We were there today, welcomed even though it was late; that already says something, speaks of an important gesture, one that, perhaps, we take for granted... finding something to eat. And how we had lunch... culatello so good it seemed to "sing," and then the rest: homemade cannelloni, herb tortelli, all with an aroma that brings back memories. A good house Lambrusco, authentic and clean-tasting. Desserts? Everything homemade, from the semifreddo to the sbrisolona and the chiacchiere. Behind all this is the vast experience and familiarity of people who know how to "do" and are genuine, almost unfashionable for some. A wonderful experience!

06/12/2025: The culatello is beyond excellent, the eel and catfish are fried, dry and crispy, the Sbrisolona is amazing, and the homemade nocino liqueur is just like at your aunt's house. Go there, it's fantastic!