I migliori ristorantinella città Sant'agostino della Ferrara

03/05/2025: Very charming place with attention to detail. We went to the purgatorium to eat a pizza. Friendly staff, low prices and good pizza. Must try.

27/04/2025: Very characteristic place, vaguely reminiscent of an old tavern, I loved it! Pizza as standard, wide choice, many exclusive pizzas of the house. Kind and pleasant service.

11/05/2025: Excellent place, excellent pizzas also gluten-free. Very kind staff.

03/05/2025: Delicious pizza, excellent service, environment with little parking, a slightly grumpy, unwelcoming owner and some prices don't correspond to the menu. When you arrive at the cash desk you'll find the surprise price inflation

22/01/2025: Very friendly and professional. Very good pizza, normal prices.

09/02/2025: When I'm in the area I always stop for lunch here, fixed price midday menu but also some tasty off-menu options

31/12/2024: Family lunch 37 euros per head (crazy) to eat a baby lasagna in a saucer, 10 strigoli, mixed main courses with simple side dishes of vegetables, jugs of wine and not bottles, bottles of water and a baby trio of rather ridiculous desserts paid for madness and left hungry we put a ×

02/03/2025: I celebrated my birthday in this place, run by two very kind brothers. The environment is simple but welcoming, I recommend everyone to try the delicious craft beers they offer.

28/02/2025: Exceptional beers and dishes no less! The owners and staff are truly welcoming, you can't ask for anything better!

10/05/2025: Posto molto gradevole, cibo buono, prezzi abbordabili e personale cortese. Molto consigliato, tra l'altro, nel mio caso, con musica a tema Oktoberfest e menù personalizzato!

27/03/2025: We were in this place a week ago, six people, for a birthday without particular expectations. As soon as we arrived, we had to wait longer than necessary to receive the menus, which, since the change of management, are much more limited. Once we placed the order, we were told that it wasn't possible to make too many changes to the sandwiches (which was completely understandable). The waiting times for the food were normal, even if when the drinks arrived the beer was completely free of foam. As for the service, unfortunately it was practically non-existent: we were not considered in the slightest and we had to attract the attention of the staff with quite a bit of difficulty to receive the sauces and the dessert menu. I believe we need to improve in this aspect. Working in catering myself, I know the dynamics of the sector well and the work behind the role of a waiter, but I honestly expected a different service. P.S. Last year, we celebrated the same event (with an even larger group) and the experience was completely different: more customer focus and a significantly higher level of expertise.