I migliori ristoranti di cucina cucina veneta in Vicenza

22/02/2025: Esperienza odierna non allineata alle aspettative. Il ristorante ha una reputazione eccellente nella cucina, il luogo è incantevole e l'idea di offrire il servizio di colazione è geniale! Scrivo nell'ottica di una critica costruttiva e non fine a se stessa. Dall'Antenna mi aspettavo un menù ricco comprensivo di frutta, latte, pane, burro, marmellate, nutella e quant'altro si trovi negli hotel la mattina. Invece solo alcune varianti di dolci (buoni, si..), the e bevande. Ero disposto a spendere per l'esperienza, invece ho consumato poco più di una colazione da pasticceria. Altra cosa migliorabile il servizio. Tempi lungi e mancanza di professionalità sulla gestione di richieste speciali (avete il the al bergamotto? "No", invece poi è arrivato proprio quello. Ho chiesto succo di mela e mi è arrivato mela e pera). Si vede che il personale non è professionale. Peccato perché dell'antenna mi sarei aspettato di più.

13/02/2025: What can I say.!?!?. wonderful experience. SUPER location for a SUPER evening.

04/03/2025: Beautiful setting and great lunch

28/02/2025: One dish better than the other, a restaurant that has confirmed the expectations and the fame attributed to it. Stratospheric prawns in saor. Prices are normal for the quality of the products (medium high), the prices of the second courses are quite high. Good, traditional desserts.

22/03/2025: Vivo nella zona da ormai 5 anni ma non ero mai venuta in questa trattoria, mi è stata consigliata da diverse persone, abbiamo approfittato di un pranzo in famiglia per provare e siamo rimasti piacevolmente sorpresi, sia per il locale sia per il cibo ma soprattutto per i piatti a base di puledro. Ottimi anche i dolci e super la meringata. Ottimo anche il rapporto qualità prezzo e non per ultimo anche il servizio, ragazze gentili e disponibili nonostante il piccolino che ogni tanto intralciava il passaggio.Che dire.... ragazzi promossi a pieni voti!!!

16/03/2025: Really excellent dishes and a very pleasant atmosphere, low prices compared to the quality and quantity of what is served. Really recommended

27/03/2025: We love everything about this trattoria! Reading their history on the menu is nothing short of exciting. The context, both external and internal, is all to be discovered: it seems like taking a leap into a rustic, poetic past, made of nature, traditions and veracity. The quality and presentation of the dishes are definitely appreciable, recipes from Vicenza that can now be considered true rarities revisited with wisdom for the joy of the palate, with abundant use of aromatic herbs, vegetables and raw materials generally produced at zero kilometer or thereabouts. The gems are the structure of the ancient mill and the tools of the past, the lithographs by Galliano Rosset that dot the rooms and the garden of medicinal and aromatic herbs. Continue to keep this splendid reality alive with the same passion shown so far!

26/03/2025: Excellent quality restaurant, ok food

22/03/2025: Undoubtedly at the TOP 🔝 this restaurant 🍽 that we tried last Saturday during our excursion on the Berici hills ⛰. Arriving on site at around 1.00 pm 🕐 forwarded with prior reservation 📞, we parked along the road moving 🚶🏻‍♂️ then in the direction of the structure. The entrance hall is truly welcoming, equipped with automatic sliding doors, a sofa 🛋 and a beautiful corner fireplace. From the same you access the dining room, where we were welcomed by a kind manager 👨🏻 who immediately accompanied us to the table (next to the window 🪟 with a magnificent view of the hills ⛰). Browsing the menu 📋 we immediately noticed the refinement of the various proposals, opting in the end for two appetizers (octopus with potatoes/olives and radicchio strudel on cheese fondue), a Florentine steak 🥩 and a side dish of potatoes 🥔 and baked radicchio. To drink, a liter of sparkling water 💧 and a bottle of Cannonau 🍷. At the end of the meal we then treated ourselves to a dessert (caramelized puff pastry with cream) and a couple of coffees ☕. The quality 👌 was impeccable from every point of view, from the raw materials used to the preparation through the service; the choreographic aspect of the courses was also valid (see photos 📸 attached 📎). Regarding the steak 🥩, a real highlight of our food and wine experience, the satisfaction was complete 👌; the same, weighing about 1.05 kg, was shown to us at the table before cooking and then served already boned and portioned. Perhaps I would have preferred it with a slightly higher edge, as is customary in Tuscany, but this obviously did not affect its goodness 😋. Also worth mentioning is the very welcome presence among the wines of Cannonau 🍷, a red variety that I always particularly appreciate. The staff members 👨🏻👵🏻🧑🏻 were very kind and friendly, with whom we also exchanged a few words. Of the total of 136.50 euros 💶, we must naturally consider the 63 for the Florentine steak 🥩 and the 24 for the wine 🍷, so overall fair prices. Bathrooms 🚾 clean and tidy 🚽🧻🧴. The style of the furnishings is elegant and refined, but also extremely sober. We definitely liked it, so I can only RECOMMEND IT 👍. P.S.❗️❗️❗️GOOGLE CENSORS❗️❗️❗️ REVIEW REPUBLISHED WITH THIS NEW PROFILE CREATED FOLLOWING THE SHAMEFUL AND UNJUSTIFIED BLACKOUT OF THE PREVIOUS ONE BY GOOGLE ADMINISTRATORS ❗️❗️❗️STOP CENSORSHIP❗️❗️❗️

08/03/2025: Trattoria Da Zamboni, is a place to try couple of minutes from Vicenza but really worth the visit. Some of the best fresh pastas I have ever had.

01/04/2025: All'ombra del castello di Marostica trovate una antica osteria che offre ospitalità e cucina della tradizione veneta. Il luogo è storico. Locale molto accogliente specie nella stagione fredda con un bel caminetto. Nella bella stagione vi è posto anche all'aperto. Non ci sono molti posti. È bene prenotare con anticipo. Voto 9 Antipasti buoni ma ridotti nella quantità in particolare il formaggio, due sottili fettine. Ma buonissimo. Buoni alcuni piatti come le lasagne al radicchio mentre quelle agli asparagi un po' meno. Molto buona la zuppa agli asparagi. Molto Buoni i contorni. Buone le polpette al sugo. Molto buono il tiramisù. Voto 7,5 Una buona lista dei vini locali. Servizio e accoglienza da 9. La signora è gentile, molto brava a descrivere i piatti, professionale, ottima padrona di casa. Prezzi onesti. Voto 8 In definitiva, una bella osteria con tanta storia e tradizione e una buona cucina tradizionale in uno dei più bei borghi medioevali italiani.

22/03/2025: Ottima osteria a Marostica vicino la piazza degli scacchi, personale gentile e simpatico, locale tipico caratteristico, piatto buonissimi, dai bigoli all'anatra, alle quaglie alla veneta, dolce macafame e infine liquore alla cannella, super consigliato

25/03/2025: Refined venue with an elegant main room. The house specialty is asparagus, but the meat is also worth it: the sliced ​​meat and the suckling pig are delicious. The selection of wines on tap is also excellent. Prices appropriate to the quality offered. Advised! There is also a swing and a slide for children.

25/03/2025: Excellent restaurant, quality dishes They also have a number of unique dishes that satisfy a business lunch High additional costs in my opinion while the price of the dishes is correct for the quality

12/04/2025: A lively and pampering tavern in the center of Bassano. Simple dishes linked to tradition, perhaps a little too seasoned, but those are personal tastes. Good potential for a dinner with friends.

09/04/2025: Excellent food and very pleasant owner... highly recommended...💪💪

19/03/2025: Amazing, fresh pastas. Every dish ordered by our group was a hit. Nice open yet warm kitchen upon walking in. They even let you order takeout.

15/03/2025: Historic place in the area. I returned after a few years and I must say that everything remained as it was, especially the food. Excellent pasta, first and foremost the cocoa pappardelle with wild boar. Wide choice of second courses with cod reigning supreme. Kindness and professionalism, you feel at home. Very good house red wine.

12/04/2025: Quiet and historic cod place... amazing! Stewed cuttlefish of heavenly goodness! Excellent service! Desserts.... delicious, I haven't found a kitchen like this in a long time!! Making the slipper on cod and polenta says a lot!!!!

12/04/2025: I share a review of "only" 5 stars because I can't give more. I am a Bassanese who has never considered the restaurants in the city centre... because they are always available... at most, a good spritz can be found in the bars in the centre. This evening I was at Il Cardellino for the first time... I must say that it was an almost "mystical" experience, I ate very well! Mystical experience because I felt like I was having dinner with my grandmother (an excellent cook and expert in Venetian cuisine) and I felt the taste of what I ate in the overall dish but at the same time in every element that made up the dish... it was a fantastic experience. In particular, applause also goes to the girls in the room, present, welcoming but discreet, and to the owner who spoke with us about Venetian cuisine. It is a place that I highly recommend, not only for excellent food, but also as a social experience. Note at the end of the comment: I appreciated the menu also written in Venetian dialect, mostly to better understand the place where you stop. The stewed cod and cuttlefish are highly recommended.

21/02/2025: Cozy, elegant place. Delicious dishes, presented and served very well. To return!

16/02/2025: Locale raffinato, con personale di sala attento, cordiale e molto disponibile. Cibo delizioso, presentato con originalità e gusto. Una piacevole scoperta … da ritornare per assaggiare altri piatti !

30/03/2025: A restaurant that surprises with refined and excellent quality dishes. Selected ingredients and unique flavor combinations, all accompanied by impeccable service. Perfect for those looking for a special gastronomic experience. Tartare the best

27/03/2025: Nuestro pequeño grupo de 10 personas había organizado un almuerzo en este pequeño restaurante maravilloso en Bassano Del Grappa. Vaya, fue una delicia almorzar allí - nuestro guía había preestablecido una comida de varios platos allí y todo fue excelente! El servicio era genial y amable y la comida era maravillosa.

23/03/2025: Good and super abandoned mixed grill. The bigoli are also good.

19/03/2025: Excellent traditional dishes, excellent prices but slow service

04/04/2025: The food is very good, everything is delicious

16/03/2025: Homely atmosphere, smiling and kind staff, large portions, they make their own bread as well as mortadella, pickles and other delicacies, even the desserts are made by the wife of the good chef Lele Chef Lele makes all types of homemade pasta, the babas are delicious, maxi zeppos, everything is ok

31/03/2025: The food was good and the place was wonderful, there is a garden for children with animals, really beautiful! Very patient and courteous staff.

22/02/2025: I went there for a dinner with colleagues, grilled appetizer with sliced ​​dessert, coffee, all excellent price Ok, very nice location and excellent service 👍 we will be back for sure