I migliori ristoranti di cucina cucina toscananella città Casole d'elsa della Siena
6 ristoranti in GastroRanking
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8,8
958 Recensioni |
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Il Piattoforte
Casole d'elsa
13/05/2025: It is a very rustic and familiar environment where you can eat tasty dishes. Now that you can also eat on the veranda, it is more enjoyable. Moderate prices.
01/05/2025: A normal, homely, unpretentious pub with good food and a Tuscan view. We ate well, we recommend it, we will come back :)
The male side ate a well-prepared steak, the female side ate pasta with truffle sauce, all tasty and at affordable prices. Stuffed with good tiramisu.
8,0
708 Recensioni |
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Caffe Casolani
Casole d'elsa
02/05/2025: Very nice and welcoming restaurant! Trained and friendly staff! Cellar stocked with many labels from the best local wineries and beyond! Highly recommended
23/04/2025: Truly amazing dinner! We ended up here on the advice of a local and he was exactly right: immersed in a charming village, the restaurant is very well looked after, whilst maintaining a genuine soul. Attentive and friendly service, really good food. We highly recommend it!
7,9
729 Recensioni |
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Il Porrina
Casole d'elsa
13/05/2025: On a Monday evening when we were coming from Monteriggioni and Colle and couldn't find anything open, we found this nice little place in Casole... the pizzas were good and digestible, the staff was courteous and knowledgeable. The environment was well-kept and particular, disturbed only by a table of noisy tourists - I think Americans... but this doesn't depend on the management! 😉
30/04/2025: Inexpensive dishes (Mains, Desserts, Drinks for barely €80 for 4), and of quality,
The Service is simple, fast,
The Pizza Doughs are Thin and excellent,
The Servers are cool and helpful,
Nessuna |
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Osteria del Borgo
Casole d'elsa
26/11/2023: hemos comido una comida super rica , el trato es genial.. y la zona es preciosa..
hay que ir en coche
04/10/2023: This restaurant experience was our favorite in Tuscany. It’s a small family-run gem up in the hills of a tiny historic village called Mensano. You feel like you discovered it once you get there. It’s comfortable and not over adorned. Beautiful in its simplicity. The service was kind and efficient. The wine was the “house” and it was perfect and elegant, not expensive. The food was the ultimate highlight. So so so delicious - the hearty Tuscan vegetable or tomato soups we so good! I’m sure because of the quality of the ingredients. And the braised wild boar dissolved in my mouth. Clearly made with love by the dear woman and her brother who own it. I felt all my troubles dissolve as we enjoyed our dinner here, having a great conversation with the owner Roberto - in broken but understandable English- about his food, his family, his story. We left there full in our bellies and our hearts.
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