I migliori ristoranti di cucina cucina siciliana in Siracusa

15/09/2025: Superb restaurant! Fantastic service and delicious food for a great price. Highly recommended!

14/09/2025: Cortile Botà in Ortigia, Sicily, is a lovely courtyard restaurant with a warm, inviting atmosphere. The Sicilian salad was vibrant and fresh, the swordfish was perfectly grilled, and the cocktails were top-notch. The real standout was Ehkmed’s exceptional service—attentive, kind, and so personable that literally everyone in the restaurant adored him. You could feel the whole place light up because of him. A must-visit in Ortigia.

06/05/2025: L accueil est parfait avec un grand sourire et plein d efforts pour nous faire comprendre la langue une carte en français qui est un vrai plus et des plats délicieux mention spéciale pour le thon en croûte de pistache !! Allez y vous ne serez pas déçu

05/05/2025: La comida era pobre y el pescado estaba demasiado cocido y las verduras a la parrilla estaban frías. Tienen un letrero Michelin en la ventana, pero debe haber sido un chef diferente. El restaurante está muy bien decorado y el personal proporcionó un buen servicio.

03/10/2025: A nice surprise in a place hidden in a courtyard, an EXPLOSION of GOOD flavors and tastes

01/10/2025: I went there for work two weeks in a row. I tried everything. Excellent first courses and the swordfish with flavors. Friendly and helpful staff. I had already been there two years ago and will return if I have to work in Noto again. Thank you for the way you treated us.

11/09/2025: Authentic. Charming. Delicious homemade pasta. Very friendly host. Highly recommend

03/09/2025: It offers original dishes using seasonal ingredients. For dessert, the menu offers a choice of various sorbet flavors or ricotta cannoli, which are truly exceptional. Excellent value.

01/09/2025: Excellent cuisine, fast service and with TheFork you can save something recommended to try if you pass through Noto

27/08/2025: Efficient service, but the spaghetti with anchovies and fennel was very good. The rabbit cacciatore was awful. Must try again.

06/07/2025: Assolutamente da non prendere le linguine al gambero rosso. Ci siamo ritrovate con una pasta scarsa, con pochi gamberetti in stile surgelato che non avevano nulla a che vedere col gambero rosso di Mazara. Trappola per turisti

05/07/2025: Convinti delle recensioni piuttosto positive prenotiamo in questo ristorante che effettivamente è situato in posizione strategica e molto bella ma gli aspetti positivi finiscono qui! Servizio molto lento anche se presenti parecchie cameriere. Abbiamo dovuto attendere per avere l’acqua successivamente per avere il vino e le pietanze. Il primo è arrivato quando avevamo ancora i piatti dell’antipasto. Per quanto riguarda il cibo: abbastanza buono l’antipasto “di Ercole” mentre i primi assolutamente no. Le busiate allo scoglio erano brodose, il pesce volendo c’era ma cucinato così è uno spreco. Le busiate alle sarde molto forti di sapore, non le ho apprezzate. Prezzo direi non adeguato2 antipasti, 3 primi, mezzo litro di vino della casa 111 euro.

29/08/2025: The spaghetti with clams was excellent, as was the Chardonnay wine.

28/08/2025: If I could, I'd give everything a zero!! UNCOMMENTABLE FOOD AND PRICE! We had lunch after an hour's wait, with maybe only 4 tables to serve. The appetizer was for 4 people, but maybe two people ate, but not even that much!! High prices for the portions and non-existent staff!