I migliori ristoranti di cucina cucina siciliananella città Zafferana etnea della Catania

10/05/2026: Good food and really friendly staff.. family business, you feel there is love.

09/05/2026: One of the highlights of our Sicily trip. Generous hospitality, generous portions, a convivial atmosphere. You can tell they care hugely about their craft and looking after their guests. We ordered (for 2 of us, and we’re fairly greedy): - Ricotta Fritti - literally deep fried chunks of seasoned ricotta, not pancakes (the waiter kindly shared how they’re made so will attempt to recreate when we’re home, they were clouds of heaven) - Fried Artichoke - a must have, stuffed with garlic and parsley it was wonderful - Paccheri with slow cooked wine ragu - sweetness from plentiful carrots and fennel which is everywhere in the area (we found some growing on a walk nearby!) - Veal on the bone, with a side of simple grilled vegetables - Aubergine, radicchio and tomatoes - A slice of almond ricotta cake, topped with finely slivered almonds so fine they shattered in our mouths It was HEAVEN and if you are staying in Etna please go as I wish I could eat here every week. Thanks to the charming Alessandro who looked after us so well. ❤️

24/03/2026: Simply perfect, home cooking and super helpful staff, highly recommended

15/03/2026: Elegant place. Rosalba is a wonderful person, along with all the staff. We were there last night for my birthday. Thank you so much. The food was good and fresh, and they were always there to serve us. Thank you for everything you did for us. We'll be back soon!