I migliori ristoranti di cucina cucina pugliesenella città Milano della Milano

21/01/2026: Apulian food as tradition dictates. Excellent first and second courses. Very attentive service. A must try.

06/01/2026: Very welcoming place. Excellent traditional Apulian food. Attentive service to satisfy every request. Definitely recommended.

10/01/2026: Delicious orecchiette, friendly staff, family atmosphere. Reasonable price. Recommended.

14/12/2025: Very nice place to try Puglia cuisine in Milano. The orecchiette dishes are all good. And some of friends ordered cavallo, which was nice they told. You should definitely get burrata if you are here, always my favourite!

10/02/2026: We had an excellent lunch at Pizza Trattoria da Franco. This is a small quaint little restaurant with a “local” feel to it. It’s family owned and run and nearly the whole family was there. We split gnocchi and a pizza and couldn’t have been more pleased. The gnocchi melted in your mouth. Gnocchi: 5/5 Pizza: 4/5 (only because I’m not a fan of olives or artichokes) Highly recommend!

09/02/2026: Very tasty, super authentic and definitely worth a recommendation.

09/02/2026: Apulian trattoria, very carefully prepared typical dishes, top quality products, fast service and very friendly staff, definitely worth returning.

31/01/2026: The staff were kind and friendly, and the typical Apulian cuisine was delicious, including the fava beans and parmigiana, which were top-notch! I'll be back!

11/03/2026: Excellent sushi, friendly waiters, and fast service. I've been there twice, but I'll definitely be back.

03/03/2026: I had dinner with friends. The dishes were beautifully presented, the food was good quality, there was a good selection, the atmosphere was normal, and the service was good.

25/09/2025: Perfect dinner. Very fresh sea bream. Well-prepared dishes. Large, well-spaced tables. We had a great time.

19/01/2026: It's our Sunday lunch ritual. The dishes are always a sure thing, and the staff is courteous and attentive.

06/01/2026: The appetizer buffet was good, as was the baked pasta timbale, and the sausage with caciocavallo cheese. The wine was good. The service was a bit repetitive.

16/02/2026: What happens when excellent Apulian cuisine marries exceptional Neapolitan pizzas? You're at Gravina. You'd be tempted to order a good portion of the menu, but we're pizza lovers, and I must say that in all these years, Gravina hasn't budged at all, even in its desserts. We can safely say that in this area of ​​southern Milan, that is, towards Via Cermenate and Piazzale Agrippa, and even part of the Navigli, there are no other pizzerias of this caliber.

11/02/2026: We were staying near this small Apulian restaurant, where we made reservations for aperitivo and dinner on a Saturday evening (also recommended by someone in the neighborhood). A plentiful and delicious aperitivo. The "small" panzerotto was delicious and the portion was generous (how about the large one?), the same as the puccia. We enjoyed the good food. The restaurant, not very large, was completely packed (reservations are recommended on weekends), with a cheerful but relaxed atmosphere. The staff was polite and friendly. Good value for money.

31/12/2025: Closed on New Year's Day despite a reservation made a week and a half in advance. It's a disgrace.

27/12/2025: A great place to order seafood! Thanks a lot for hospitality ❤️

24/01/2026: Great experience, excellent value. The service is excellent and Laura is a great host 🙏🏼♥️ Special mention for the mozzarella and orecchiette, delicious!

30/12/2025: The management has changed, and the atmosphere isn't the same as before... not even the food. The question is: Where do you go shopping by bike?

04/01/2026: Top-quality food and generous portions. Fast service. Recommended for families and groups of friends. My belly, make yourself a hut.

23/12/2025: A nice place, small but welcoming. There aren't many seats (so it's best to book) and they're quite close together, but you can still relax and spend a lovely evening with friends. The food is truly excellent, with generous portions, balanced flavors, and average prices for a restaurant in Milan (certainly not among the most expensive, but excellent value). Even the desserts looked inviting, but I was already full after the appetizers and orecchiette. Next time I'll split a first course and order one of the fish main courses; I would have liked to try everything!

14/02/2026: A surprisingly positive experience. From the moment you walk in the door, you're greeted by a homey atmosphere. Our waitress, Anna, was extremely attentive and kind, never intrusive. In the kitchen, Roberto played with flavors and the excellent quality of the ingredients, creating a true explosion of taste. We'll definitely be back!

30/01/2026: We came here (kind of) last minute. Good food, cozy atmosphere, and equally good service. Let Anna (the waitress) serve you and you'll be in good hands. Great place for a delicious dinner without too many frills, but it's best to book a table in advance (the tavern fills up late in the evening). We came here (kind of) last minute this evening. Delicious food, cozy ambience, and just as cozy service. Allow Anna (the waitress) to serve you and you'll be in good hands. Great place for a no-frills, delicious dinner, but best if you book a table in advance (the tavern fills up later in the evening). If you're still navigating your way through the Italian language, Roberto (the chef) may help you a little, but hey... do your bit and learn Italian 😘