I migliori ristoranti di cucina cucina friulananella città San daniele del friuli della Udine

12/11/2025: I'm in Fagagna for work, and my bible "Osterie d'Italia" (2016) recommends "Da Fenile," praising its authentic cuisine with local products. Of course, I test the reliability of the guide and the trattoria. I must admit that reality is better than theory. Honest and authentic hospitality. Cleanliness and simplicity in this trattoria, bar, and tobacconist in an isolated hamlet of San Daniele del Friuli. But above all, THE FOOD IS REALLY GOOD. Besides the classic San Daniele (really good), I enjoyed the excellent homemade giardiniera and the gnocchetti as a first course. But above all, the stuffed duck was almost better than the one my mom made. To finish, a bit of Moltrasio with polenta, a good house wine, and I left feeling really happy (as well as full). Thanks to the young waitress (so energetic and helpful) and to the fabulous owner, with whom we had a pleasant chat. P.S. The price is absolutely fair. I'll definitely be back when I'm in the area.

09/11/2025: A wonderful dinner with excellent food, seasoned and enlivened by exceptional service...the raw ham and frico were special. We'll gladly return.

10/11/2025: First time and last time for us, a good meeting place for a drink or to eat some San Daniele prosciutto. Our experience was pleasant, the prosciutto was good, but it's a shame the cheese board was a bit meager; I would have added a few more slices. A bit pricey: €108 for two cheese boards, mixed cheeses, and focaccia, with a drink per person (4 proseccos and 2 bottles of water). Some say you pay for quality, and I saw it on the receipt!

08/11/2025: Highly recommended! Delicious prosciutto, excellent dessert trio. Excellent service.

03/11/2025: The atmosphere is nice, but perhaps too many tables, a bit cramped. The food was good, but the portions were very limited. For example, the mixed appetizer for two seemed like it was for one, and the main course was more of a side dish than a meat dish.

31/10/2025: Delicious!!! We ate very well and the staff was very kind and helpful. We will definitely be back, as I already told the lady.

07/10/2025: Beautiful location and excellent dishes made with care, following the Friulian and San Daniele traditions. Always a great experience, the focaccia is delicious.

23/09/2025: I've been to this restaurant several times. The prosciutto is definitely top-notch, among the best in the area. Excellent first courses and exquisite desserts. Generous portions. Fast and courteous service. I've never used the rooms.