I migliori ristoranti di cucina cucina emiliana in Lombardia

11/02/2026: I went to Nonna Emilia in San Donato and had a truly wonderful meal. The dishes were tasty, with generous portions and authentic flavors reminiscent of proper home cooking. The service was friendly and the atmosphere was welcoming, making you feel right at home. I will definitely be back and recommend it to anyone looking for authentic, quality cuisine. Kudos to the entire staff!

11/02/2026: Nonna Emilia – Moderna Trattoria was a wonderful discovery! Carefully prepared dishes, authentic flavors, and top-quality ingredients. The atmosphere is welcoming and refined, perfect for a pleasant dinner. The service is attentive, friendly, and professional. I will definitely be back, highly recommended!

11/01/2026: Excellent Bolognese restaurant in Milan! The passatelli and tortellini are superb!

04/01/2026: A novelty, we will gladly return to taste the rest, thank you

06/01/2026: Very friendly staff, delicious food and a pleasant atmosphere perfectly rounded off our late evening visit.

05/01/2026: Fantastic experience. Excellent food, perfect location, impeccable service.

21/01/2026: Emilian tradition in the center of Milan. Very satisfying food and wine selection. Recommended+++

18/01/2026: Very good restaurant, excellent tapas and very good pasta. Reasonable prices.

06/01/2026: We ate well: gnocco fritto (fried gnocchi) just warm, decent-quality cured meats served in generous portions, the tortelli alle erbette (herb tortelli) were handmade and delicious, and the scottona rib eye steak, tender and perfectly cooked, was served with baked potatoes. For dessert, I chose the house tiramisu, presented in an original, rich, and very fresh way. I drank a Lambrusco, coffee, and grappa. I paid absolutely right for an unmemorable but absolutely enjoyable dinner. There's parking right outside.

23/10/2025: Dinner with friends. One of the few places where I've eaten well lately. My friends and I tried the "gnocco fritto all you can eat" for the first time. The gnocco was very good, served hot, not too salty, and almost not greasy at all. It was accompanied by generous amounts of high-quality cured meats, very good cheeses, and lightly seasoned vegetables. The homemade desserts were very good; I tried the tiramisu with homemade mascarpone and crushed biscuit crumble. The place was very well-kept and clean, with the perfect balance between rustic and elegant. The table setting was well-thought out, and the service was impeccable. We'll definitely be back to try the dishes.

29/06/2025: ⭐️⭐️⭐️⭐️⭐️ Amarcord: a journey through the flavors of Emilia Amarcord is the ideal place for those who want to savor the best of the Emilian tradition. Fried gnocco and tigelle were the absolute protagonists. A welcoming place, with a rustic style, with attentive and kind service. Relaxed atmosphere, perfect for a dinner as a couple or with friends. In a few words: Amarcord is a dive into the flavors of the past, with a touch of passion and quality that makes the difference. Well done, keep it up.

19/06/2025: Excellent food, attentive service!