Best 100 CHEF 2018 Best 100 CHEF 2017

I migliori ristoranti di cucina cucina bolognesenella città Sasso marconi della Bologna

3 ristoranti in GastroRanking

Ordinare per Ristoranti vicini
7,8
126
Recensioni

Nuova Roma


Sasso marconi
04/09/2025: I'll start by saying that I had two good first courses and was served by an extremely friendly lady (not the same one who took our order). BUT, the outrageous bill really shocked me. The red and white wine, for their respective prices, were €0.37...excessive! As for the "crescentine and sliced ​​meats," it would have been appropriate to ask if it was enough for one person without assuming a double portion... mediocre sliced ​​meats, for that matter. Desserts were good, but in small portions, €7 each was absurd! 2 first courses 2 bottles of wine (€0.35) Crescentine/sliced ​​meats 2 desserts 1 water 1 grappa €115.............hmm. I'm sorry, but all things considered, we'll never return.
25/08/2025: I've been for both lunch and dinner. The food is excellent. The "wrong" Bolognese cutlet was fantastic. The tortellini in broth was perfect. The bill was good. The service was excellent! I'm giving it 4 stars because of a response I received from the young waiter.

7,5
121
Recensioni

L'Oasi


Sasso marconi
09/09/2025: 9/25 yesterday, Monday, practically everything was closed. We wanted to celebrate our anniversary and finally tried this restaurant. The menu offers a wide variety of meat and fish options, so we ordered a fish first course and a meat second course to try both options. As soon as we sat down, they brought water, a small plate with two slices of frittata, two small pieces of pizza, and four crescentine. We chose a marinara risotto and a fillet with green peppercorns. The portions were generous, so we didn't need anything else. Finally, we also tried a lemon sorbet with drops of limoncello. Delicious. Highly recommended.
30/08/2025: Beautiful setting and super well made food


Nessuna

Bar & Bottega La Grotta dal 1918


Sasso marconi
16/06/2025: We stopped here for our final lunch before heading to Bologna Airport – and it was truly fantastic. The food was incredibly delicious, with deep, rustic flavours and an atmosphere that felt both genuine and welcoming. Just as we were leaving, the area was hit by what felt like the thunderstorm of the century, but the kind staff even helped us with an umbrella to get back to our car. Unforgettable experience. Highly recommended!
22/03/2025: Ristorante trovato per caso, mentre eravamo in viaggio verso la Toscana, una vera rivelazione! Cucina emiliana, a cura dello chef Andrea Funi, di ottima qualità, ampia scelta anche per i vegetariani. Davvero consigliato!

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