I migliori ristorantinella città San giuseppe vesuviano della Napoli

22/08/2025: Welcoming staff and exceptional pizza

08/08/2025: Pizza is simply...divine! The ingredients used are strictly seasonal. The dough is "cloudy," clearly referring to its lightness. The staff is welcoming and helpful. I don't have any photos to share because the first thing I did was savor the succulent delicacy they served me. 😋 Highly recommended 💯

11/06/2025: Excellent pub/pizzeria. I had an amazing pizza tonight. La Regi bianca: fantastic

04/05/2025: The meat is too, indeed super good

20/07/2025: Delicious food, clean and welcoming place Friendly and professional staff

20/06/2025: Very nice place, easy to find... It has a wide selection of quality wine and food... Kind and helpful staff... I was there a week ago with my family and we will gladly return

02/08/2025: Yesterday was my first time at your splendid new location in Ottaviano, and I have to say I was truly impressed! I was already familiar with your previous restaurant, but this new steakhouse is truly unique and hard to find elsewhere. Wheelchair accessibility is a key aspect for me, and here you were impeccable. I found small ramps wherever I needed them, allowing me to move around completely independently and without any difficulty. A shout-out also to the parking staff, who were incredibly helpful. Overall, the entire staff was incredibly kind and attentive: from the welcome at the table to the service. Their friendliness made the experience even more enjoyable. We chose two 1 kg cuts of meat: the Chateaubriand Black Angus and the Wagyu cross-bred rib-eye steak. They were absolutely exceptional! You could clearly tell that these were carefully selected cuts of meat. The side dishes, like the grilled vegetables, were also excellent. In conclusion, the experience was positive in every way. The quality justified the final price of the meat. The only downside, which unfortunately prevents me from saying the place is "for everyone," concerns the prices. Besides the meat itself, which is inevitably high, I found the prices for products like water, potatoes, and vegetables to be significantly higher than the average we're used to. I'm giving it four stars only because I think some prices need to be adjusted.

17/07/2025: From Naples, we headed to the famous Braceria Bifulco, filled with high expectations and delighted to be eating an excellent piece of meat. After an hour of waiting, we were seated and only then allowed to order—we'd obviously made a reservation. We paid the modest sum of €120 per kilo, asking for it to be rare. To our surprise, we were presented with overcooked, blackened meat, completely inedible. We reported the problem, but tired, since it was 1 p.m., we decided to pay and leave. It was definitely not worth the risk.

29/07/2025: The pastries are excellent, as are the ice creams, which are delicious. The staff is friendly and helpful. Recommended.

28/06/2025: Excellent bar with very fresh and quality products, very helpful and professional staff. I recommend it to everyone.

09/07/2025: The food was very good and the service was attentive. The price was also perfectly reasonable.

05/07/2025: Giuseppe spoke English and he and the others helped us a lot with wet and dry. Lovely pizzas, cold drinks and a strong espresso. The place can be recommended to anyone who likes Italian food made without any frills. It was easy to connect to wifi via a QR code. It is quite possible to find good parking in the neighborhood.

29/07/2025: The place needs renovation but the service and quality are top notch.

09/06/2025: Good Lounge Bar. Attentive and friendly staff. Recommended!

05/04/2025: Servizio molto scarso, molta disorganizzazione, ordinato alle 20:30, è arrivato il panino prima a persone arrivate dopo di me, e poi a me

20/04/2025: I stopped by this bar for a drink and, so far, everything was normal. The problem arose when, going out to get the car, I found a car parked right in front of mine, preventing me from getting out. I went back to report the problem to one of the members, kindly asking if he could find out who the owner of the car was. The response was anything but professional: I was told to go table by table and ask myself. I find such an attitude on the part of the staff unacceptable. When managing a business open to the public, customer attention and a minimum of collaboration should be the basis.

05/04/2025: I've been several times with friends, I had a good time last Saturday, good pizza 😋

26/06/2025: The real artisanal Yogurt excellent quality creamy consistency and delicate taste, we were for a weekend in Piedimonte and it immediately struck us. We will return