I migliori ristorantinella città Ospedaletto d'alpinolo della Avellino

11/01/2026: Simple home cooking, exceptional food (especially the wild boar), unique and kind staff. Mr. Antonio is a unique gem to show to all restaurateurs ♥️

12/12/2025: Excellent food, very affordable prices, and a very pleasant atmosphere. ⭐️⭐️⭐️⭐️⭐️ overall.

03/01/2026: Welcoming atmosphere, excellent food, very friendly staff, I highly recommend it.

26/12/2025: We liked the place, the food, and the service. Perhaps some typical local dishes are missing.

29/12/2025: If you want to eat excellent Genovese in Irpinia, you have to go here. Without a doubt. But not only that. If you're looking for excellent Neapolitan cuisine, always come here. Besides the Genovese, we had the maritati (fresh mixed pasta) with Neapolitan ragù, complete with pieces of sausage, pork rind, and more. Both dishes were very rich in meat and flavorful. Not salty, balanced. Their antipasto of cured meats, mozzarella, ricotta, and other morsels, was also very good and just right. With the antipasto, they also served us the minestra maritata (which I didn't like, but I can't be sure because my mother didn't cook it, so it's not part of my tradition) and the chickpea and cavolo nero soup, which I didn't like, but that's just my taste. We were served an entrée of very soft zeppoline, excellent, and a mandarin orange that we found as a place card at the table, which was appreciated. Finally, coffee and a house liqueur were offered. Excellent service. I really liked the small, very cozy dining room, even though we were a bit cramped at our table, but we had a good time. I was satisfied. I wouldn't give it 5 stars because it offers mostly Neapolitan cuisine, and in the small village of Ospedaletto, I was expecting Irpinia cuisine. I give it 5 stars for the hospitality, without a doubt; the manager makes you feel at home without being intrusive. But still, I repeat, it's an excellent alternative to local Irpinia cuisine. I'll definitely return. P.S. Prices are slightly higher than average, but that's acceptable given the quality.

27/12/2025: Gabriele and Anita, the hosts, will treat you to an extraordinary culinary experience. Masterfully prepared dishes, never boring, and made with top-quality ingredients. From classics to revisited classics, they'll delight you from the first bite to the last. A gem in the heart of Avellino that deserves a visit at least once in your life... or rather, more than once. Congratulations!

30/12/2025: Wide selection of nougats and more

20/12/2025: Always high-quality products at affordable prices. Recommended.