I migliori ristoranti di cucina barbecue in Livorno

20/03/2026: Excellent food and wine, exceptional first and second courses, meat-based dishes, and desserts. I highly recommend it.

02/02/2026: An excellent Tuscan restaurant serving primarily meat-based dishes. The restaurant has a rare feature: its deliberately extended serving times. If you're looking for a quick meal, abstain; it's ideal for a lunch with family or friends, which can pleasantly last well into the afternoon.

16/12/2025: We had a Florentine steak, a delight! I've never had such tender and flavorful meat, accompanied by baked potatoes and artichokes—nothing to say except that they were exquisite. Not to mention the desserts, delicious. Even though the place is small, we had our privacy. The owner was friendly and kind. We'll definitely be back! Highly recommended!

26/11/2025: LUCIDO HAS ITS VALUE! (and its price) Dinner for 2 friends, wanting to relax, and excellent food: and we succeeded! ATMOSPHERE Welcoming, well-prepared, very intimate, with very few tables (maybe 5/7 in total, I think). Perfect for listening to the flavors rather than your neighbors (as often happens, unfortunately!). Small and quiet. FOOD Normal appetizers, at least the crostini, but good quantity. Truly EXCELLENT meat, and prepared with Exceptional Love. PURE RAW MATERIALS, DEDICATION, AND PREPARATION. FINISHING: DESSERTS + LIQUORS Good portion and presentation, average. Mixed liquor tastings: DIVINE Superior quality products, even in the spirits. Moreover, expertly explained to fully appreciate them. WINE The selection by the glass isn't huge, but that's fine. What I think could be improved are the prices per glass. €7, €8, and even €18 for a glass seem excessive for someone who wants to have just one glass! DETAILS TO KNOW (and appreciate) 1. Serve the (empty) plates by cleaning them elegantly beforehand; I've only seen that in movies. 2. A meat thermometer: Another Pro. 3. Letting the empty plate on which you serve the meat sit on the stone fireplace, so that it retains as much heat as possible, seemed exceptional to me. The "red" lamp is common, but "warming the plate" to avoid a thermal shock seems like a detail not appreciated by many. 4. For the first time in history, when I asked for just 1 glass of wine, they left the (unopened) bottle of the corresponding wine on the table so I could actually see what I was enjoying... It's never happened to me! I rarely drink just 1 glass, it's true! ; ) 5. Absolute transparency when choosing to pay in cash or with card: that is, no fuss or discounts. The price is there, period. And I think it's fair. SUMMARY: That's all that happened... And if you've read this far, I'm sure you'll come prepared. It seems clear to me that this isn't a place for birthday parties with large tables, or for young people wanting to party. But finally, it's a SPACE FOR THOSE WHO WANT TO FEEL GOOD AND ENJOY THEIR QUALITY, WELL-PREPARED FOOD. Of course, with the associated prices, it's always good to be aware of that! ENJOY !

03/12/2025: Everything was very good. Congratulations.

20/10/2025: Yesterday, October 19, we went to this quaint restaurant for lunch. The atmosphere was warm and welcoming, the food excellent, and the staff very kind and professional. The homemade pasta is sublime, as are the desserts, even the homemade ones. I highly recommend it to anyone who wants to spend a day surrounded by chestnut trees and to anyone who wants to enjoy the authentic flavors of yesteryear, featuring all kinds of game. We'll definitely be back.

20/04/2026: We were a group of five, three adults and two children, and we had dinner there. The food was delicious, the atmosphere wonderful, and the service friendly. We highly recommend it. What we will always remember is how the owner helped us return to the campsite. It's not often you have an experience like this. Thank you again from the bottom of our hearts! We would have loved to return, but unfortunately our holiday was already over. Thank you and best regards, Bruno and family

01/04/2026: Good food, dinner obviously based on the classic, very tasty cockerel, potatoes a little overcooked, dry, nice place, friendly staff and convenient parking, but inside it was very confusing.

12/04/2026: As always, the food is excellent. My only regret is that the spectacular premium fries are no longer on the menu, and I've heard many other customers complain about this. Honestly, you've lost a few points, especially since your competitor, Roadhouse, still has them on the menu.

05/04/2026: Always kind and available to fulfill all needs within the limits of the possible of course, because sometimes people ask for the moon....

18/02/2026: I asked for a Florentine steak...! I got an elephant ear!! I mean, a cutlet!! €150.00

14/01/2026: FUOCO ALLA TORRE - It's more than a restaurant. One of the best places I've ever visited. If you think you know what real taste is, you might be mistaken if you haven't been here yet. The chef is a master of the highest level, who has brought together in this restaurant all his experience, character, and the best qualities of a true chef. I was honored to meet him in person. I recommend: if you're in this city, definitely stop by. You definitely won't regret it.

14/10/2025: Characteristic location with excellent food.

13/10/2025: Disappointing experience We booked through the number provided, which sent a link on WhatsApp to complete the reservation. Everything seemed perfect: I received the official confirmation and even a reminder message the same day. Unfortunately, when we arrived at the restaurant, it was closed. We tried to contact the number provided, but it was either non-existent or deactivated, making it impossible to get information or assistance. The situation was extremely difficult for us: there were six of us, with two small children, in Procchio, where there were no other restaurants open that evening. A disappointing and unprofessional experience. The reservation system should be managed with greater care and reliability.

06/10/2025: The food was good, but not spectacular. The carpaccio was excellent, though. A bit too light, so typically Italian.

27/09/2025: Amazing food amazing evening! Next to the really friendly and welcoming service, we had excellent food and enjoyed this evening so much that we came back for our last evening on Elba and everything was again, just perfect. Absolute recommendation

08/03/2026: Excellent food, warm welcome, perfect service with friendliness and unique kindness!!!

07/03/2026: Wonderful food, compliments to Mrs. Carla for the coffee, the best coffee on the island.

21/03/2026: Great welcome, tasty and delicious pizzas, good and fast service.

09/12/2025: It's just a little pricey 🤔...that's why I saw many couples or singles eating the first course or just the second course.....and so on...👍... but I could go back to delve deeper.....👍