I migliori ristoranti di cucina barbecue in Sardegna

17/08/2025: A truly lovely and well-kept place. Even though it was Saturday night and we hadn't booked, the girl found us a table right away, warning us that we'd have a bit of a wait. We were actually served after about ten minutes. The food was truly high-quality, especially the bread and meat! The pizza was also excellent. Compliments to both the kitchen and the girl, who was truly kind, friendly, and helpful! Unfortunately, our vacation is over, but we'll definitely be back to eat here next year! HIGHLY RECOMMENDED!

16/08/2025: The service was very good!! The steak was tasty too!!!!

07/09/2025: The best Argentine meat in Cagliari, Ramiro is now an institution in Cagliari, if you want to breathe and taste the true Argentine atmosphere you can't miss going to el sabor

27/08/2025: Everything was fantastic. Very delicious food (excellent chimichurri) The best empanadas we've had in Buenos Aires in a long time. The waiter was very attentive. Definitely highly recommended.

18/07/2025: On a beautiful terrace with a pleasant sea breeze, an excellent seafood restaurant with excellent dishes. Excellent service.

16/07/2025: Excellent restaurant. Very good, well-presented dishes at a reasonable price for the quality of the cuisine. Excellent wine list.

14/08/2025: It doesn't get any better. Gianpaolo is the best.

03/08/2025: We stumbled upon this place by chance, much later than expected, but they immediately seated us on the veranda overlooking the surrounding mountain panorama (fantastic). The owner, incredibly kind and helpful, brought us the house menu, which included various meat-based appetizers and three homemade pasta dishes, all truly excellent. We highly recommend stopping by this restaurant. We'll definitely be back to try the pizzas.

15/08/2025: Amazing! Forget all the gourmet restaurants... THE FOOD HERE IS GORGEOUS. Sooooo GOOD!! The portions are even generous...! If you're hungry, VERY HUNGRY, and want to eat REALLY authentic Sardinian cuisine, THIS IS THE place.... PERIOD!! Signed: A Florentine Alessandro Panzani.

15/08/2025: The staff is enthusiastic and truly friendly. Homemade pasta and high-quality products are paired with friendliness and kindness. Highly recommended.

13/08/2025: Everything is beautiful and good

09/08/2025: The place isn't very big, so you need to book. They also respond to WhatsApp messages, which I found very convenient. The meat was really good, with an excellent quality-quantity-price ratio. Recommended.

25/08/2025: Simple but very good. Not just tourists, but lots of locals too. Friendly service and delicious food.

24/08/2025: Good food, very friendly and attentive staff

23/08/2025: Very beautiful place!!! Excellent cuisine, and a high quality welcome

20/08/2025: Great food, excellent pasta, wonderful meats, all served with a smile and a great atmosphere. Thank you very much.

21/08/2025: Overall, a disappointing experience, despite a few positives* The online reservation was easy, and the welcome upon arrival was friendly. The place is nice, but the temperature inside was really excessive, perhaps a sign of inadequate air conditioning. The service was quick, and the waiter was very friendly and helpful—definitely one of the best aspects of the evening. Less pleasant was the owner's attitude, which seemed a bit presumptuous. Unfortunately, the food didn't meet expectations. The rib-eye steak, ordered rare, arrived well done: its thinness (about 5-6 mm) made it impossible to achieve the desired doneness. The baked potatoes were bland and had the texture of boiled potatoes, probably pre-cooked. The beer was good, but the pinsa was a real disappointment: it seemed pre-cooked, poorly leavened, and with negligible seasoning. The bill would have been acceptable if the quality of the dishes had been up to par. Unfortunately, it wasn't. We're unlikely to return.

21/08/2025: It's a bit expensive... But you eat and drink well.

22/07/2025: everything perfect and impeccable service!

22/07/2025: Nice place and quality food. The side dish buffet is varied and good, but as soon as you sit down, the waiters start bringing out the meat nonstop, leaving you no time to breathe. Sure, you can refuse and wait for them to come back, but it's stressful. I didn't like the idea of gorging yourself as if you hadn't eaten in days. Then, of course, the side dishes are tempting, and once you start eating them, you almost have no room left for the meat. I recommend getting just a couple of side dishes at the beginning and then going back to the buffet if necessary. Also try the cinnamon pineapple. Good, although too sweet. Live music only for the second sitting, around 10:30/11 PM, a shame.

10/08/2025: We certainly chose the wrong day. We wanted a nice steak, lured by the restaurant's good publicity. Even though only half the tables were free, they rudely seated us and then completely ignored us. After 35 minutes, we left. They didn't even notice. I report this with regret and an unsatisfied craving for a succulent steak.

04/08/2025: A simple, unpretentious place... but we like it that way. The staff is friendly and attentive. But the real highlight is the pizzas: excellent quality and extraordinary size... you'll be pleasantly surprised. And then there's the final game created by one of the staff... brilliant! It'll be a regular stop for us from now on.

12/07/2025: A guarantee: kind and professional staff, attentive to customer needs, excellent food. Highly recommended.

11/07/2025: We ate here today, and even though the burgers we ordered were good, when we got the bill, we saw they'd overcharged us: first €2 per person just for service, then €5.80 for a beer and €3.50 for a small Coke—excessive prices—and €12.60 for each burger, which I thought was a bit more reasonable. The place is nice, but the prices are a bit exorbitant. The bathroom has a broken lock (I'll leave this as a comment for improvement, since anyone can open it and see you...)

20/08/2025: A no-frills place where you can eat excellent roasts

12/08/2025: Good meat, excellent organization, we ate veal and pork steak, good value for money, friendly place

17/08/2025: Despite the large influx of waiters all smiling, we had exceptional linguine allo scoglio and to finish the homemade myrtle semifreddo. Highly recommended.

17/08/2025: I ate at La Baia on August 17, 2025. I had a very pleasant time there with my family. I ordered the culurgiones, which were incredible. My brother tried the risotto, also amazing, and my sister had a very tasty pizza. The dough was excellent. There were a lot of people, but despite the crowd, we didn’t have to wait long. I also recommend the Sebadas for dessert. Very happy! I’ll definitely come back next year.

11/08/2025: Everything perfect and excellent location.

08/08/2025: A very pleasant evening, enhanced by the courtesy of the staff and the excellent food. Highly recommended.