I migliori ristoranti di cucina altre cucine in Padova

12/09/2025: A truly positive experience! You can order anything from the menu, and it will be so delicious you'll be pleasantly surprised. The staff is extremely kind, welcoming, and has a touch of friendliness that makes the experience even more enjoyable.

12/09/2025: One of the best experiences in Abano Terme, Padua. Everything was excellent. The quality of the ingredients was top-notch, the seafood beautifully prepared and presented. The service was exceptional: very attentive and always ready to recommend excellent wine pairings.

20/08/2025: Fantastic place! 🍕 The staff was super friendly and welcoming. The pizzas are delicious, made with fresh, quality ingredients. The atmosphere is very nice and relaxed, perfect for a nice evening with friends or as a couple. Highly recommended!

17/08/2025: This was the first meal we had in Rome after spending most of the day at the Vatican. The owner was so friendly and helpful as we were picking out our pizza. The aperol spritz and pizza was our favorite in Rome. Can’t wait to go back.

29/07/2025: Welcoming atmosphere, friendly and helpful staff. The kitchen is open late, which is a great blessing for us restaurant workers. This is my first time trying Filone Melograno, and I must say it's very good, excellent value for money. I'll definitely be back to try their other offerings.

25/07/2025: I used to go there in the late 80s. Last night I happened to pass by with my wife. We stopped to eat. We were satisfied. We will definitely be happy to go back.

03/08/2025: The only place in Padua worth going for fish. Excellent service. We went with a newborn baby and the restaurant was in a quiet, private area.

26/07/2025: top place very kind staff recommended

02/09/2025: Staff went above and beyond for an anniversary dinner with children present too. Food was incredible, service was super kind and impeccable, and the ambience was really special. Truly a special place in Padova!

01/09/2025: If you ever find yourself in or near Padua, Belle Parti is an absolute must for dinner. From start to finish, the experience is exceptional. I had the spaghettoni with almond pesto and capers, simply heavenly. The service and wine were top-notch, and the atmosphere elevated the entire evening. We’ll definitely be coming back. This place truly deserves a Michelin star!

05/08/2025: Very welcoming and rustic place. A wide selection of cicchetti, excellent quality, as are the wines. Highly recommended.

05/08/2025: Beautiful, welcoming atmosphere, and above all, where you find excellent, well-prepared dishes. The service is very attentive. I've been there several times, and whenever I have the opportunity, it's my go-to place.

06/07/2025: Trovandomi nelle vicinanze per fare un weekend fuori porta, decido di venire a fare colazione in questa pasticceria. Prendo un cornetto nero con crema chantilly, una specie di cornetto/paninetto dolce con crema, un cornetto bicolore con crema al pistacchio ed un paio di mignon. Difficilmente si trovano posti che fanno la crema al pistacchio artigianalmente e che non sia una di quelle comprate nei barattoli, e questo è uno di quelli che la fanno loro ed è ottima, così come la crema chantilly, forse tra i 3 dolci la crema è stata quella meno apprezzata ma comunque era buona, così molto buoni i mignon. Una pasticceria che consiglio vivamente e spero di tornarci al più presto

25/06/2025: It is customary for each teacher, in turn, to bring something to nibble on to lighten the burden of the State Exams. This morning it was my turn, and I already had an idea: the La Crème pastry shop, which some friends had spoken highly of. I arrive, order 6 brioches and ask for them to be cut in half to make it easier to share. The girl at the counter hesitates at first, then agrees to my request spontaneously. When it is time to cut the last brioche, one of the pastry chefs appears (I assume he was also the owner of the shop), and approaches the waitress to admonish her, in front of all the customers. I immediately take the girl's side, so kind in accepting my request. Package ready, I remember my order at the cash register: 6 brioches and 3 small pastries. I am corrected by the owner: 12 small brioches and 3 small pastries. When I asked for an explanation for that wording (and the related bill), the owner replied, in a firm and polemical tone, that: 1 - the brioches can only be cut in the laboratory, and not at the counter 2 - The cutting of the brioche is extra time and work that the customer has to pay for. Fearing that I had not understood, I asked if they were really making me pay for the cutting of the brioches. Given the firmness with which the owner confirmed, I avoided specifying that I had not bought the small brioches due to lack of variety, and certainly not to save a few euros. I paid and went back to school, where I recounted the episode amidst the astonished and compassionate looks of all my colleagues and staff. I would like to focus on two elements: the lack of tact towards his employee, and the lack of transparency regarding the price of the "services" offered to the customer (including the luxurious incision of the brioche): no one told me that I would have to pay for the cutting. I would add that it had never happened to me anywhere else. I thank the owner of La Crème for giving me my "first time", and for the multisensory experience of leaving a pastry shop with a bitter taste in my mouth. And I thank the me of this morning for not asking to have the 3 pastries cut too.

17/08/2025: Summer dinner under the vine pergola, with a cool breeze from the hill above. The atmosphere is refined, pleasant, and quiet—finally, a place without background music! The menu is varied and interesting, featuring fish and meat dishes with fairly elaborate recipes, but also simple dishes and grilled dishes. Fresh mushrooms aren't on the menu; we ordered the porcini mushrooms appetizer. Everything was good; my only criticism was the fried mushrooms, which I thought were too rich and heavy, covering up the flavor of the food (brains and chicken). The portions were quite small. Overall, the food quality was excellent, even the desserts. Extensive wine list. Efficient and professional service. Prices were high, with a cover charge of €4. I've attached a photo of the receipt.

15/08/2025: Excellent experience, on August 15th. No chaos, no stress, comfortable chairs, large tables, excellent quality food, well-prepared, excellent wine selection, quick, smiling, impeccable service, honest value for money, I'm happy to have discovered this restaurant, I'll definitely be back, thank you all 🍾

20/08/2025: We stopped by on a gloomy evening in Padua, where Padua was almost empty. I've always wanted to stop at Corte Sconta, but I've always found it packed. So, arriving there and finding the place empty, the music GREAT (Subsonica's "Sonde" was playing when we arrived - top), the selection of cicchetti (I was supposed to go to dinner, but I'm still drooling over the cicchetti with country ragù), the wonderful wine selection, the friendly service, and the cozy atmosphere—what more could you ask for? THANK YOU for the experience!

10/08/2025: Nice little bar with good beer and wine. Small snacks, friendly service. Good for a quick snack.

27/07/2025: I ordered the cake for my graduation, and luckily, since I chose a nearby venue, it was also delivered right there. Delicious, with top-notch ingredients! The aesthetics were also truly appreciated and well-crafted. Thanks again!

19/07/2025: A great place to have breakfast and try some of the pastries, which come with fillings of many flavors, all delicious and at affordable prices. The staff is very friendly and pleasant. It's usually busy, but the service is very fast.

15/08/2025: Stay away! They'll offer you something off the menu, an old fixed-price tavern trick, and they'll charge you a hefty price. The atmosphere, service, and comfort are also forgettable.

12/08/2025: Pizza with a "rubbery" (= unleavened) dough that's hard to digest. The water arrived warm. Terrible value for money. Average service.

01/08/2025: A truly well-maintained and welcoming place, the garden area is fabulous. Wonderful. The staff is always helpful and courteous. The pizza is very good, with fresh, quality ingredients. I recommend it to anyone looking to spend an evening with friends or as a couple in a quiet place.

30/07/2025: Venue suitable for group parties.

29/08/2025: I was in Padua for work and had lunch alone on Christmas Day: I couldn't have made a better choice! Everything was perfect, from the welcome to the atmosphere, and special mention for the customer service. A place of excellence worth preserving!

28/08/2025: Padua's historic café. Elegant surroundings, a refined atmosphere, and excellent coffee. Perfect for a special break in the heart of the city. The pastries are also excellent.

06/09/2025: Beautiful location. We had the pizza, excellent, next time we will definitely try other dishes!

31/08/2025: Overcooked seafood sauce, who knows when, tasteless

10/09/2025: Very kind and everything very good!

07/09/2025: The best pizza in the Euganean Hills area... and in fact, you'll have a hard time finding a table! Highly recommended!