I migliori ristoranti di cucina altre cucine in Belluno

19/08/2025: The welcome appetizers were very good and appreciated; the breadsticks and bread with olive oil were delicious. We chose the tasting menu. For our appetizer, the marinated Alpago trout was a wonderful symphony of flavors. Next, as an appetizer, were the crispy snails with a double-garlic cream. The garlic was too overpowering and overpowered the flavor of the snails. For our first course, we tried the oyster and porcini mushroom risotto, which, despite being a bit soupy, tasted good, although the watermelon was out of place. The Fusilli fracasso with rabbit ragù was very good. The second course was the venison à la royale, which was neither unpleasant nor particularly wow-worthy; it was a bit salty, probably because of the vinegar, so we couldn't finish it! The dessert was an unpleasant combination of porcini mushrooms and hazelnuts, which unfortunately didn't pan out. The atmosphere was a bit cold and too formal for my taste, but the service was impeccable. The appreciation was heightened when the chef personally came out to ask if everything except the venison was enjoyed. The location was incredibly beautiful! In conclusion, this restaurant is definitely worth a visit; perhaps it's better to opt for the à la carte menu to avoid some unsuccessful pairings.

17/08/2025: Sunday lunch. Nice place. The entrée included three appetizers and homemade bread with olive oil. The first course was risotto with oysters, mushrooms, and marinated watermelon (good, but not exceptional). The seared zucchini were delicious. A small pastry was offered at the end, which was appreciated. The staff was kind but not very attentive. The waiter dropped the cap on the oil and didn't even notice. A waiter spilled water at the next table, and the restaurant manager picked up the breadcrumbs, but not for us (were we acquaintances or regulars? Who knows). Overall, it was good and I recommend it, but personally, I wouldn't go back for a second time.

01/08/2025: ✨It is an excellent place with good atmosphere, great music, nice posters and amazing food! It is a bit hidden, not very easy to find it. You acces it from a terrace and as far as I remember it has another nameplate not Banda bistro something like Bandita Coffe (but i am not sure). 🍔We ate a Kill-bill burger and a Veggie one with artichoke. I am a big fan of artichokes and i got a whole big one in my burger. What can i say they won me forever ❤️🔥 🌿Also they have several veggie options: burgers, wrap, tacos and some starter plates too. I can highly recommend. It seems like a busy place. We walked in with no reservations but maybe on a weekend evening it is recommended. 🍻Ah and i almost forgot the beer…🤤

27/07/2025: online it says they close at 00:00, we arrived at 23:00 and the very rude waiter said they were closed as if he didn't want to serve us Update: I came back, this time the waiter's behavior was very good and the food was also very good, I changed the review

10/06/2025: Very kind and friendly. With quality products. I recommend both the bar and the shop.

15/05/2025: A must stop even just for a coffee, excellent products!

06/09/2025: We ate really well, it was very good, thank you again for your kindness.

03/09/2025: Value for money OK. Pizzas range from €9 to €12. There's one power outlet, but it's not at the seat. So, if you're unlucky, it's occupied; in my case, it was still free. I only have one parking spot for my bike because the wooden beams at the front are decorated with flowers.

28/08/2025: Simply wonderful. Da Aurelio gets it right at every level. A beautiful location with great staff and fantastic food. It was full of locals today celebrating a variety of events. Luigi and his team are absolutely charming and friendly. The gnochetti were delicious and the fillet steak stunning. A really good wine list and plenty of grappa to try at the end made for a thoroughly memorable experience.

27/08/2025: Unbeatable views, I recommend going at sunset❤️

24/08/2025: I chose Acero Rosso to celebrate my partner's birthday, a choice that's often difficult because I eat meat and he's vegan, but in this truly welcoming place we even found some top-notch plant-based options for him. The service is attentive, both from the hosts, who clearly care about customer satisfaction and the quality of their dishes, and from Ester, the waitress, who was smiling and very kind. The quality of the dishes truly exceeded our expectations. Everything was truly balanced, tasty, and delicious. Congratulations, we'll be back! See you soon!

20/08/2025: I had the pleasure of dining at the AceroRosso Restaurant, and the overall experience was very positive. The location is truly spectacular: from the outdoor terrace, you can admire a unique view of the Dolomites, while the carefully crafted wooden interiors exude warmth and intimacy. The cuisine showcases tradition and local tradition, interpreted with a modern twist. The hand-chopped venison and beef tartare with mustard ice cream and carasau bread was a surprising dish for its balance and originality, showcasing the meat to its fullest. The sausage-stuffed quail with Swiss chard and jus gras was beautifully executed: tender meat, crispy skin, and a flavorful filling that harmoniously tied the dish together. The selection of breads and breadsticks was also highly appreciated, a testament to the attention to detail. The wine list is interesting, featuring local and national labels, and the suggested pairing proved to be spot-on. The service was friendly and prompt, though simple and not particularly sophisticated: perhaps the only aspect that could be improved, to make the overall experience truly unforgettable. Ultimately, AceroRosso is a restaurant definitely worth a visit for the quality of its cuisine, the beauty of the location, and the atmosphere it offers. A recommended stop for those seeking a gastronomic experience combining tradition, care, and scenery.

10/08/2025: Very good value for money. Family atmosphere, you blend in with the locals.

05/07/2025: Tasty hot chocolate, very friendly staff They allowed us to use their charging ports for our power banks! Thanks ladies!

04/07/2025: The most classic of Cortina's bars on the main street.

29/06/2025: Top atmosphere! In the week of LUT the center of the trail world! Beers and super staff

25/08/2025: Fast, very good service, good prices and unbeatable food quality.

24/08/2025: The staff is welcoming and helpful right from the start. The pizza is very good; I recommend stopping by and trying it.

13/08/2025: A pleasant surprise. A welcoming atmosphere, furnished entirely in rustic wood with great attention to detail and lighting. The menu is homemade and tasty. I had the fettuccine with venison sauce: the sauce was generous and delicious. The quality/price ratio was also good.

11/08/2025: We had dinner with friends. A unique place, with beautiful renovated wood interiors, spacious tables, and nooks and crannies here and there, allowing for conversation without the annoying din of some restaurants. And that's already a plus. Very good food, excellent venison lasagna, excellent Angus skewers. Excellent value. The only drawback is that it's not in a busy location...but perhaps that's also a plus! Recommended.

10/04/2025: Ottimo locale che frequento sia a pranzo che a cena spicca subito la cordialità del personale e il bellissimo ambiente ma ci vado soprattutto per le loro pietanze luculliane.

02/03/2025: Posto elegante, accogliente, luminoso. Personale gentilissimo e professionale. Piatti gustosi e soddisfacenti. Prezzi congrui. Un luogo dove tornare senz'altro, anche per le ottime pizze. Bravi e grazie.

09/08/2025: A small but very cute place. Friendly staff. The view isn't great, but it's worth a visit and a stop for lunch or dinner. Prices are a little high.

24/03/2025: Excellent food, but the portions are a bit small and the prices are steep. The apple fritters are excellent.

30/06/2025: Very good breakfast! Top cappuccino, like the cakes. Several options of desserts, even gluten-free. Very honest prices. Absolutely recommended.

22/08/2025: Spectacular strudel, good selection of cheeses, and a healthy, authentic atmosphere!

22/08/2025: Bar with ice cream parlor and sale of bread, milk, cheeses, cured meats, desserts, packaged products such as jams, compotes, pickles and more.