I migliori ristoranti di cucina altre cucine in Bergamo

01/02/2025: It's my first time here, I was impressed by the very high quality of the products and the good price of the aperitif/dinner Highly recommended!

01/02/2025: Nothing to say, Great quality food, fantastic staff and welcoming atmosphere Excellent value for money Highly recommended

18/01/2025: Special atmosphere, attentive service. Unfortunately the dishes did not meet expectations, in particular we chose the 4-course tasting menu. Unfortunately the lovage risotto didn't taste like lovage at all and the lemon was too persistent. It was a lemon risotto and not lovage. Portions too too small. With €170 for dinner you leave hungry. Wide choice of wines. I wouldn't go back.

04/01/2025: Excellent lunch with very refined food quality. Unparalleled lake views

09/01/2025: It was a great experience - We went to have dinner and chose the "a la carte" option. Everything was super tasty, everything vegan/veggie and the work and professionalism they put in the service and dishes can be seen Everything we had was really nice and I can't wait to come back and try more options They also give you a small entry dish as well as olive oil and bread to start - amazing All in all, the price was also quite alright for the experience and quality Strongly recommend it

08/01/2025: I had dinner at their restaurant. The view when you arrive is stupendous, the place is immersed in tranquility. Even from the restaurant room you enjoy an excellent view thanks to the large windows. The restaurant is tastefully furnished and the atmosphere is peaceful during dinner. What we ate was delicious, the creamed mushroom risotto was my favorite dish, one of the best risottos I've ever eaten. The portions are just right. Adequate waiting times and very friendly wait staff. The sommelier was a really friendly gentleman, he explained to us well what wine we were drinking (they produce it) and the production methods they use. We had a wonderful evening, we will be back.

17/01/2025: Casual place with good beer and good food

27/12/2024: Menu with a huge variety of beers, pizzas and appetizers, "old pub" style atmosphere and furnishings, excellent music and friendly service. For me, a huge plus point: the kitchen is open until late in the evening, which gives you the opportunity to eat something even with a beer at 10pm. A little chaotic on weekend evenings, so it's better to make a reservation!

12/02/2025: Veramente un tagliere invidiabile con tanta qualità, casoncelli e taragna ottimi (e detto da un Bresciano fa un discreto effetto!) e accoglienza esemplare. Il posto è molto carino e a metà tra la tradizione e l’innovazione in termini di arredi. Ampio parcheggio fuori… e che si puó volere di più?

11/02/2025: Tutto molto buono, dalla degustazione del convivio ai bocconcini di cinghiale, ve lo consiglio vivamente ..........

02/02/2025: Ottima la qualità del cibo, personale preparato e scenario caratteristica. Ho dato 3 stelle per un fattore estetico. A primo impatto bello il giardinetto, non mi è piaciuto l'ingresso al ristorante, vedere scatole di vino messe a terra tipo trattoria o supermercato che ostacolano il passaggio alla cassa e al uscita... e il frigorifero con in bella vista dei pezzi di carne tipo macelleria... Anche l'occhio vuole la sua parte... La scelta dei vini senza un listino prezzi a menu, ma solo sotto consiglio del personale, è molto limitato... Però tutto sommato, come detto precedentemente, la qualità è molto buona.

11/01/2025: Abbiamo cenato in questo ristorante la sera del 1º gennaio con una coppia di nostri amici che lo conoscevano già e ci è piaciuto talmente che siamo tornati da soli la sera successiva. Oltre ai piatti locali ottimi ed abbondanti, abbiamo apprezzato l’ambiente curato, i tavoli molto spaziosi e la gentilezza dello staff. La seconda sera infatti si è verificato un piccolo “incidente”: inavvertitamente la cameriera ha inclinato un piatto e del burro fuso è colato sul mio giaccone che era appeso alla sedia. Appena glielo abbiamo detto, si è immediatamente offerta di rimborsarmi la lavanderia ma non essendo possibile perché saremmo ripartiti il giorno dopo, il titolare - molto dispiaciuto per l’accaduto - ci ha offerto addirittura l’intera cena. Davvero un bel gesto che abbiamo gradito molto, proprio come le due ottime cene. Torneremo presto.

21/01/2025: It was recommended to me, telling me that it was a place where you could go out with a full belly.... while the portions are normal as is the food. You can see that the place is full of history and the staff are really friendly, let's say for the price Paid is ok... I have no idea if I would go back

17/01/2025: Pure entertainment, it would be a shame not to go

06/02/2025: Booked a Sunday lunch, nice place with parking nearby, 40 minutes of waiting after ordering, perhaps due to the fact that the dishes arrived for everyone even if different. Abundant appetizers and good first courses. Some flaws; despite it being a place to eat fish like caviar, oysters and lobster, the mixed grill was not that great, in fact I would not recommend it. While for meats there is honestly better according to my taste. Would I go back? No. Medium-high prices.

29/01/2025: Siamo stati a pranzo in questo ristorante abbiamo preso come primo gli spaghetti al pescato,troppo olio nel sugo, non ci sono piaciuti e gli altri piatti niente di che

19/01/2025: I've been there a couple of times, never to go back again. In general I find the acidity of Bugan coffee not to my taste, but the problem of the Bugan Coffee Lab is not this... Coffee doesn't die if you like it with a little sugar and here you are afraid to ask for it because even on the t-shirt the waiters have clearly written that it is not possible. I agree with the opinion of another reader that here the search for quality turns into proselytes and fanaticism. Definitely quality coffee but we're not there with the welcome.

18/01/2025: Interesting place but in my opinion it is jarring in some aspects. Knowledge and expertise on coffee is fine but it should be communicated with harshness and drasticness, to me the message "this is either this or that" is conveyed but I am also an expert in coffee and blends, then if we want to be picky about how we want it present the place, we should also have more comfortable seats, greater attention to the customer, not give that sense of superiority like "up until today you drank bad coffee, this is the real one" then if someone asks for a decaf you can also answer with more grace, especially because perhaps decaffeinated coffee is a necessity and not a whim.

20/01/2025: I came to spend a few days in Bergamo and discovering this place has been one of the best things. The staff is very friendly and attentive and the food is delicious, I recommend the pistachio aragostina. I will definitely come back before I leave and try their gelatos.

20/01/2025: I'm spending a few days in Bergamo on vacation and researching I found this place. It's going to be one of the best things I'm going to take with me to Spain. Both the food and the service have been incredible. The pistachio and chocolate aragostinas are very delicious and at a very good price. Before I leave I will try the gelato from this place.

16/01/2025: Truly excellent value for money. I will be back soon to eat the classic Neapolitan pizza

07/01/2025: Value for money among the highest. Here you feel good in a beautiful environment, among kind and caring people, eating fresh food cooked well at a fair price. It's a pleasure to eat here.

21/01/2025: A pastry shop on the main road that goes to Val Camonica with excellent pastry products, pizzas and brioches...very kind and friendly service...recommended

17/01/2025: Excellent swirl with raisins and grains of sugar, worth trying

14/01/2025: Kind, nice, delicious beer, crispy chips...very pleasant evening...

11/01/2025: Good and well-filled sandwiches.

17/01/2025: Friendliness, professionalism... Luca excellent host

10/01/2025: Let me start by saying that for years it has been my favorite snack place in the city. Over time both the quality and the service have dropped drastically until the last time I was there with my family on 28.12. An embarrassing experience to say the least, starting with the non-existent welcome. I had a little girl with me. No greeting and no worry about finding a table, we had to ask and then wait 25 minutes after which we had to ask again to order. Again, terrible service. Before taking our order the girl brought the last berry muffin to the next table. I asked if it was still available and was told yes. After another 25 minutes of waiting for tea, a muffin and a mini cake, I was given a saucer with a jam muffin complete with "I brought you this because the other one is finished" without asking and without checking availability previously. (Reaction of an 8 year old girl "sorry but couldn't you have asked before handing it to you? That's not polite") I obviously returned the muffin. It doesn't end here. Something then came out of the teapot that we were unable to identify but which you can find in the photo. In all this, two unprofessional and unfriendly girls, a service that leaves something to be desired. The quality of the food has also dropped compared to the past but I'm not surprised given the condition the kitchen was in at the time (from what could be observed when they went back and forth). I think one of the worst experiences in a bar in the city. A shame because it had potential.

10/02/2025: I found this restaurant by chance, I was near the airport for work. I was very satisfied, with the welcome but above all with the goodness and variety of the business lunch. All very good and you can perceive the quality of the product. I recommend it.

08/02/2025: Very clean, welcoming place and friendly staff. The dishes are very good, above all there is a lot of variety also based on spending needs. In addition to fresh fish there are some very good dishes at reasonable prices and the pizza is delicious! We will definitely be back!