I migliori ristoranti di cucina altre cucine in Friuli venezia giulia

12/05/2025: Excellent wine and spirits shop... friendly staff always ready to offer advice

22/04/2025: Great quality of the products on display, excellent advice on the purchase to be made, historical and professional experience. Absolutely honest prices.

19/10/2024: Capitato per puro caso convinto dalle recensioni, ho cenato in questa osteria assaggiando per la prima volta"il Frico" ed i loro Gnocchi al Montasio e funghi. Tutto buonissimo, personale super cordiale, porzioni medio-abbondanti e conto in linea con I piatti proposti. Prima esperienza.

18/10/2024: Volevamo pranzare lì a causa delle buone recensioni. Purtroppo ci siamo resi conto che né il cibo né il servizio, molto poco cortese, hanno soddisfatto le nostre aspettative. È un posto per un pranzo veloce per gli operai. Se volete del buon cibo e un servizio cordiale, dovete andare da un'altra parte. Ce ne siamo andati... mai più!

04/05/2025: Small bar, excellent for an aperitif. Friendly and helpful owners.

29/03/2025: A local paradise, a place where regulars come and have a drink while standing and chatting with the bartender, where everything from sekoe to music is top notch. Its beer and alperol are unique.

27/05/2025: Good restaurant but difficult to find without Google Maps. The food is very good, varied and with an excellent taste. The house wine is fine, both white and red. The service is also English-speaking and friendly. You can park right in front of the door because there is a parking space especially for the restaurant.

20/05/2025: We had a delicious meal here today and were absolutely thrilled with the attentive service! We'd love to come back!

19/04/2025: Locale accogliente e pulito,non c'è servizio al tavolo,Brioche e muffin caretti essendo prodotti congelati e non artigianali.

20/03/2025: I stopped by this afternoon, there was no one there, messy tables, trays full of glasses left on the tables, cushions and chairs all in disarray, the tables were all dirty full of crumbs and even the chairs. Terrible cappuccino. Cold. I'm sorry but never again!!

09/05/2025: avrei messo 4 stelle per il panino, ma hanno sbagliato l'ordine: avevo chiesto una cosa e me ne hanno portata una divesa.

04/05/2025: panini grandi, pieni e gustosi, buono il pane, patatine e pepsi 33 omaggio apprezzati (anche se le patatine sono rimaste molli). consegna puntualissima

31/05/2025: Small cramped auto grill, but free toilet.

31/05/2025: Dear bus drivers!!!! You bring (people) explain and tell your passengers that there are toilets in the grill car for FREE, let them not go and look for a place between the trucks where they can empty themselves... Oh, the whole bus can smell like that immediately

15/05/2025: Wine shop and friendliness Excellent wines and a warm welcome with a smile and competence

17/03/2025: Good choice of wines and valid proposal of their production. Staff available and ready to tell you about their experience. Well done and all good. We will certainly return.

18/02/2025: Not bad, friendly and smiling staff.

19/01/2025: Appuntamento fisso per noi e i nostri amici, perché l'ambiente è spumeggiante, il personale è simpatico e l'atmosfera familiare

13/05/2025: The best brioche ever eaten!!! Big, well filled, buttery.. Truly spectacular!! The top of the top pastries too!!!

03/04/2025: Excellent and giant croissants! Friendly staff and nice environment, everything very clean, including the bathroom.

10/05/2025: very slow service and very small portions. It's a shame because the sandwich is good

12/04/2025: Nice place where you can enjoy a good sandwich served well, quiet frequented by calm people, excellent live music on Mondays

10/03/2025: Di ritorno in questo locale dopo alcuni anni mi accorgo che purtroppo la buona impressione ricevuta la primo volta non viene confermata. Si puo' comprendere che due persone ,da sole, tra cucina e "sala" facciano fatica a gestire 5/6 tavoli ma il servizio è lentissimo...se entri con fame rischi di dover chiedere 3 volte il pane prima che arrivi qualcosa in tavola. Abbiamo mangiato un buonissimo primo piatto di gnocchi con gli scampi e due piatti di frittura di calamari molto elastici ...non mi sarei mai aspettato di vedere che gli stessi provengono da una busta del congelatore. Siamo al mare , il periodo è giusto ...se proprio dovete metterli congelati almeno scongelati a dovere e friggeteli come va fatto invece , purtroppo una delusione.

22/12/2024: Luogo perfetto. Ambiente accogliente e retrò, servizio ineccepibile e cibo ottimo. Cozze, pasta al granzoporo,gnocchi agli scampi e tocai. Sorbetto offerto. 56 euro ben spesi. Torneremo!!! Maoooo!

13/05/2025: Truly a very good choice 👌🏻 the Hotel Ristorante Pizzeria "Al Posta" ⭐️⭐️⭐️, a valid structure where we had lunch last Sunday as part of our day trip to Casarsa. Arriving on site at 12.30 🕧 after booking 📞, we parked 🚘 almost in front of the entrance since on holidays ✝️ the parking spaces 🅿️ along via Valvasone are free 🆓️. Once we crossed the access tunnel we were immediately very impressed 😮 by the splendid internal courtyard (see photos 📸 attached 📎) which the restaurant also overlooks. We soon reached 🚶🏻🚶🏻‍♀️🚶🏼‍♀️ the latter (there is a separate entrance from the hotel) meeting a manager 👩🏻 who immediately accompanied us to our table at the back of the room and then offered us a welcome prosecco 🥂 (alternatively, a non-alcoholic drink was also available 🍹). Here we also met the person who seemed to us to be the head waiter, a kind and distinguished boy 🧑🏻 who, very cordially, gave us the price lists 📋 and then collected our order. The choice fell on three first courses based on busiate (with the flavors "Sicilian pesto", "speck/pistachios" and "Trapanese") and as many appetizers (raw ham platter, Friulian appetizer and grilled frico) served as second courses. To drink, a liter of sparkling water 💧 and three glasses of red 🍷 (two Cabernet Sauvignon and one Franc). Everything was really tasty 😋 and the portions were generous too. Of particular note, the creaminess of the sauce for my busiate (a type of pasta originally from Trapani) based on speck and pistachios, in addition to the perfect balance between flavor and delicacy. Also worthy of note, however, were the mushrooms 🍄 in a frico crust (part of the Friulian appetizer) and, more generally, all the other dishes. To conclude, a couple of desserts (chocolate cake with a soft heart and salted caramel cheesecake) and three espresso coffees ☕️. Impeccable 🔝 the service offered by the kind members of staff, with a special mention for the very kind manager 🧑🏻 mentioned above. With the same I then paid the bill at the counter by card 💳 (by the way, excellent value for money by virtue of the 107.50 euros 💶 total). Bathrooms 🚾 clean and tidy 🚽🧻🧴. As mentioned, the very green 🌳🪴 internal courtyard is splendid, equipped with tables, chairs, wooden benches made with pallets and a large pergola for outdoor events (there was in fact one in progress). Strategic location in the immediate vicinity of the "Pier Paolo Pasolini" Study Center, the main center of interest in the center of Casarsa and, not by chance, our afternoon destination. We definitely liked it so WE PROMOTE IT WITH FULL MARKS 💯.

14/03/2025: Servizio eccellente grazie a ragazzi meravigliosi. Una serata con amici, mangiato bene, sia pizza che primi piatti. Ciò che ha fatto la differenza è stata però la serietà e competenza che Jary ha dimostrato nel servizio, sempre molto cordiale e gentile; ci ha accontentato in tutte le nostre richieste (che sono state molte…) e col supporto di Daniel, anche lui molto cordiale e professionale, la nostra serata è stata veramente piacevole, come il conto: adeguato e onesto. Consigliatissimo !!

13/05/2025: Lunch stop for a work break. Spaghetti with clams 5 stars with honors. Baked potatoes good, I've had better, local sparkling wine of fine workmanship, in some restaurants the wine "on tap" is undrinkable. I would go back without a doubt! Kind and attentive service. Thank you!

13/05/2025: We walked in and the waiter told us it was already closed. We were about to leave, but a lady came over and said we could still eat. I thought it was great that we were still allowed to eat. The food was very good and hot. It took about half an hour for the food to arrive, though. But it was worth it. However, I found it a bit overpriced. 0.7 liters of water with two noodle dishes cost €45.

10/04/2025: Pranzare da Magda e Mauro è sempre un'ottima esperienza specialmente quando porti nuove persone, ogni volta conoscono un ristorante dove torneranno volentieri.

14/03/2025: wieder mal wunderbar gegessen. Die Bedienung, wie immer, sehr freundlich. Fischplatte als Vorspeise einfach wunderbar und dann die Fisch Grillplatte ... Freuen uns auf den nächsten Besuch