I migliori ristoranti di cucina altre cucine in Parma

15/06/2025: A restaurant that stands out for its originality and character. A few tables and tastefully selected background music help create an intimate and one-of-a-kind setting. The menu, chosen during the reservation, is a harmonious sequence of dishes prepared with precision, where the extraordinary quality of the raw materials manifests itself with naturalness and authenticity. No tricks, just real cuisine, cared for in every detail. The two owners are the beating heart of the restaurant. With overwhelming passion they welcome guests, sharing stories about the dishes, wines and vignerons that make the drinking experience truly unique. Each wine offered tells with precision and character the land from which it comes, expressing its identity. A place where every choice is thought out. A restaurant with a soul that is perceived as soon as you cross the entrance. A lunch that remains impressed, for atmosphere, flavors and humanity.

10/05/2025: Mariella and Guido welcome you warmly and, with the help of the creative and talented chefs, transport you through a delicious and modern culinary journey, which nevertheless reflects traditional regional cuisine. The wines are as excellent as they are varied, and the eccentric, but studied and warm atmosphere gives the finishing touch to make the dinner truly unforgettable.

25/04/2025: Beautiful place, polite, friendly owner, I recommend it to everyone

02/04/2025: Family and welcoming environment, a big applause to all the staff, super kind and prepared. Well done!

19/06/2025: One of the few bars in Monticelli Terme, beautiful outdoor space, excellent aperitif buffet, kind and helpful staff, recommended

17/06/2025: They have delicious orange juice (freshly squeezed) and exotic fruit ice cream. There was also a gluten-free cake, I recommend stopping here

08/07/2025: Friendly staff, excellent food with original twists on traditional recipes. The price is more than reasonable.

06/07/2025: After more than a year that I follow this restaurant today with my partner returning from Fidenza Village we arrived without a reservation which I recommend to everyone otherwise you don't always have my luck! Taking into account for the partner that we enter an Aic restaurant you understand the serenity and tranquility in sitting at the table! Welcome of the lady with a smile that makes you feel at home! We started with fried cake and cold cuts for her and for me a taste of stuffed fried cake and an asparagus tart! In the meantime the lady brought us two tastes of a tomato cream with homemade focaccia! You can't start better than this! We continued with tagliolini with vegetables for her and spaghetti with squid ink for me! Presentation and quality in the dishes deserve a rating of 10! To finish as a dessert two fragrant tarts with zabaglione! Finishing with 2 good coffees I would like to say something simple and direct! You can't go to Fidenza and miss the opportunity to stop at the Sanafollia restaurant! It deserves the Aic certification not so much for the bureaucracy or the name but one who is lucky enough to eat in this restaurant does not feel any difference with the best food in starred restaurants! A round of applause goes to the chef for the quality of the products and a thank you goes to the lady I think the owner for her courtesy and availability! We will be back as soon as possible! See you soon thanks for everything Germano and Manuela

22/06/2025: Well stocked shop Got some groceries Ham and cheese Will update for product quality After tasting

12/04/2025: After a trip to the outlet we stop for a snack well what can I say an exquisite platter with hot focaccia nothing to add very good the place is very nice the lady who served us with the coffee also offered us the biscuits super recommended

26/06/2025: Excellent food... some dishes with prices a little out of the market... some others with quantities not adequate for the price... but excellent place, clean, tasteful... all seasoned with a very engaging atmosphere... a small note... the horse ravioli seasoned with that pepper sauce just have nothing to do with it... the pepper covers all the flavor of the ravioli and the horse meat...

22/06/2025: Great experience! Delicious cuisine with excellent raw materials and very beautiful location!

30/06/2025: The burger was good, too bad it was filled with barbecue sauce in really excessive quantities. Decent fries, quiet atmosphere and comfortable environment

07/06/2025: Average food, decent selection of sandwiches and various dishes, but the quality/price ratio is not favorable

05/05/2025: Sono parecchie volte che ci andiamo e oltre ad essere un locale molto accogliente e pulito, sia i dolci che i lievitati sono ottimi ( pasta frolla indimenticabile,pizze e focacce leggere e gustose) Offerta ampia che prevede anche piatti caldi per il pranzo Personale gentile, simpatico attento e molto disponibile, soprattutto Mattia e Martina Parcheggio comodissimo CONSIGLIATISSIMO!

04/05/2025: The delicious pastries, cakes for birthdays, ditto kind and friendly staff..... what can I say, try it....

04/05/2025: Very good beers, food and location, sitting on a sofa while sipping excellent beer is not for everyone, compliments to the manager and his collaborators

26/04/2025: I stopped for an aperitif with my partner, We are outdoors, a nice and quiet place for an aperitif. Good food and wine as well. I will definitely go back.

15/07/2025: The place is difficult to reach but you are amply rewarded by the tasty food, friendly service, and exceptional view!

16/06/2025: It is now customary to think of customers as chickens to be plucked. And unfortunately here if you are in a position to understand it you feel featherless when you leave. It is not good that there is no menu with prices. There would also be something to complain about the quality of the food but let's leave it alone. Let's add this place to the very long list of (never again). Enjoy your meal.