I migliori ristoranti di cucina altre cucinenella città Amalfi della Salerno

13/12/2025: Delicious food and lovely place with an amazing view !

10/12/2025: It was a flawless meal. The paper-wrapped vongole is a must-try. This is my seventh day in Italy, and so far, it's the best restaurant I've ever had. It was even better because it had parking, which is rare in this area, and I was really touched that they guided me to my car when I left. If I ever come back here again, I'll definitely come back. --------------------------------------------------------------------------------- I visited again after two years, and the vongole was still the best. I actually wasn't a huge fan of vongole, and I've tried Choi Hyun-seok's vongole in Korea, but I can't say it compares to this place. I'd definitely visit again if I were to return, and I highly recommend it to anyone in the area. I ordered the course again this time and was satisfied, but I really wanted to order two bowls of vongole. The bread before the meal was also really delicious.

03/01/2026: We had a pleasant stay in a room with a sea view. The room was clean, and the staff was extremely friendly and available to meet guests' needs. I recommend it!

31/12/2025: The service is absolutely amazing! The staff are attentive and the breakfast is wonderful. Parking is right next door which is RARE to find in Amalfi with easy access to the bus stops. The beds are plush with large TV and plenty of entertainment options.

19/02/2026: Exelent kitchen with authentic home made fresh food. You will fill like home of a family member. I went in the winter and was a little cold the place but appart from that a great trattoria.

19/02/2026: We went to this restaurant recommended by the owner of the hotel where we stayed. She told us that although it's a trattoria with truly excellent food, and she recommended the spaghetti with clams, I first want to point out that we had lunch inside, which felt like being at someone's home, given that the kitchen is right in front of the tables and everything was open, even though the table service was poor. I had the spaghetti with clams, which was really basic, to say the least. My husband had the scialiatelli with eggplant. The fresh pasta was good, but nothing special. For the price and the service, I wouldn't recommend it.