I migliori ristoranti di cucina altre cucine internazionale in Lombardia

17/05/2026: A classic family-run place—so, a guarantee. Everything we ordered was delicious! Ravioli, beef in olive oil, and bocconcini al vino. Then they brought us polenta with scalitii (the crust)…spectacular!!! Pavlova for dessert, delicious! Oh, and to start, a homemade pizza…also excellent. Not to mention the house wine. In short…come here!

16/03/2026: A typical trattoria with high-quality dishes and cuisine Great kindness and hospitality

14/05/2026: Good pizzas, excellent value for money

10/05/2026: Excellent paella! Wonderful view and outdoor dining on a nice day. Quality service.

18/12/2025: Excellent restaurant!... Michele, Salvatore, and Paola are the soul of the place thanks to their courtesy, professionalism, and helpfulness. All the dishes we tasted, masterfully prepared by Chef Carlo, are spectacular... both fish and meat... The staff always makes you feel at ease... An experience I truly recommend everyone to try!

05/12/2025: Everything was excellent, highly recommended. Beautiful place and fantastic hospitality.

03/05/2026: There were 2 of us, the spaghetti allo scoglio was excellent, with seafood appetizers, fast service and kindness from the staff, clean place, they recommended we book the paella, good to know.

30/04/2026: Excellent value for money! Good fish and excellent local dishes from Valcamonica.

05/04/2026: The 4.5 rating appears to be from the previous diner. We visited the restaurant to try the classic dishes on the menu. Lured by the inviting ambiance with its beautiful white tablecloths, we had high expectations. The fact that there were only a few guests at the time initially led us to attribute it to the higher price point – however, in retrospect, this suggests other explanations. The dishes in retrospect: • Vitello Tonnato: A very minimalist approach was taken here. The meat was the absolute focus and had a very firm texture. Since the sauce was used very sparingly, the meat's natural flavor remained completely pure and dry. • Caesar Salad: A dish for those who like it rustic. The meat topping was remarkably firm and offered extreme resistance when chewing – definitely a departure from the usual succulence. • Spaghetti Carbonara: This variation was very meat-heavy. The sausage component was so dominant that the pasta and the actual sauce were almost completely overshadowed. Unfortunately, the dish lacked any balance from a technical standpoint, as the excessive seasoning completely stifled any hint of Italian lightness. A very unusual experience that, sadly, failed to impress. In conclusion: The kitchen here takes a very unique approach to textures, intense seasoning, and the proportions of ingredients. For lovers of classic, succulent Italian cuisine, however, this presents a challenge. We've had the experience once and will leave it at that. Fortunately, we found a fantastic restaurant just a short distance away in town that completely satisfied our culinary desires – we immediately made a reservation for our second evening there.

18/03/2026: The Risorgimento restaurant in Sirmione no longer exists. It has changed ownership and its name. Now, that place is a tourist restaurant like so many others.

10/04/2026: Quiet place with convenient parking. The pizza was delicious and the service was very friendly. Fair prices.

01/04/2026: Welcoming atmosphere, kind and professional staff, and very good food, I recommend it.

18/06/2025: Impeccable cuisine! 3 different complete menus for lunch. Excellent value for money! Friendliness and professionalism. Pleasant and informal atmosphere.

05/05/2025: A restaurant in the Seriate area, offering a cuisine that blends tradition and innovation. Friendly service and a family atmosphere provide delicious dishes and prices comparable to other restaurants in the area.

26/03/2026: Excellent food. Located just beside the nice. Cozy place. It's small in scale. Table chairs are more old style.

31/12/2025: Homemade place. Piadinka with tuna omniammniam ;)

01/05/2026: Welcoming and kind owners, I stayed for work back in 2010. I fondly remember the little panda, Emanuel's son, who was starting to walk when he lost his balance and fell to the ground and moved like a panda. I hope everyone is well. Family and sisters, with love. Andrea Liuzzi

27/02/2026: Excellent service, kind and helpful at the restaurant, you have to try the spaghetti with mussels, it's truly a spectacle, I recommend it from 1 to 10, I give 10

18/04/2026: A great restaurant for a campsite. Excellent value for money and the food tasted great too.

05/04/2026: A truly delightful experience! Despite the late hour, the restaurant was extremely accommodating, finding us a table without any problem. This was a gesture that was far from expected, especially at the end of the service. The staff was always friendly, welcoming, and attentive, making us feel welcome from start to finish. An excellent demonstration of professionalism and kindness that definitely deserves to be highlighted. Highly recommended!

10/05/2026: Lovely place Quiet, clean, and pleasant

08/05/2026: I only stopped for a snack in the area for a day at the lake

02/05/2026: We had an aperitivo. The drinks weren't bad, as was the price (€6 for a spritz). We waited a bit before they served them. The atmosphere isn't bad. Unfortunately, there aren't many shaded seats. The waitresses are very kind, helpful, and professional. After maybe half an hour, a man—the same one who issued the receipt—rather rudely told us to move tables to accommodate two more people, even though there were other free tables. We were in the shade, but the other table wasn't. The waitresses were mortified and clearly uncomfortable; they asked us if we wanted to sit at another table, one in the sun, but we preferred to leave. First and last experience at this place.

11/03/2026: A hearty aperitif for those who want something to eat other than the usual chips and peanuts. Delicious Franciacorta gnocchi, generous portions. Very friendly staff.

13/07/2025: La location ci è sembrata subito suggestiva, trovandosi all’interno di una cantina. Il cibo è stato ottimo, gli sciatt davvero deliziosi e il piatto di formaggi con prodotti di qualità. Il prezzo era corretto per quello che abbiamo mangiato. Il sevizio molto curato e veloce.

13/07/2025: Ottimo, sia il servizio che il cibo...esperienza da provare a Bormio, se ami il buon cibo e la professionalità del servizio devi assolutamente passare da qui. Prezzo giusto per il servizio avuto. Solo un piccolo consiglio, lavorare sulla luminosità degli ambienti.

04/04/2026: A leap back in time...an excellent, simple, informal dinner with the flavors of Friuli.

27/03/2026: A lovely discovery in Milan's Chinatown, with refined quality wines.

07/04/2026: We went with our family for Easter lunch. Everything was excellent and plentiful, from the starter to the dessert. The staff were very friendly and the prices were fair.

05/04/2026: It's my first time there and it's a very welcoming place, the staff is very efficient, compliments to all the staff