I migliori ristoranti di cucina altre cucine internazionale in Lazio

15/11/2025: Good location in Lido di Ostia. Friendly service, good food.

13/11/2025: Great place! The Rigatoni Alla Carbonara was awesome!

05/11/2025: A truly welcoming place with very friendly staff and high-quality products. Recommended.

18/10/2025: Francesca and Umberto's kindness is priceless!

02/11/2025: Three hours in line, and then the entire bakery was sold out... on Sunday, November 2nd... not to mention the slow service. The two cappuccinos arrived, followed by a piece of cake. The sugar for the cappuccino, of course, arrived after we'd already finished eating everything.

31/10/2025: it smells delicious the moment you enter the restaurant. We were 4 and everyone had good comments about their meal

05/11/2025: I gave this pizzeria another chance because it had disappointed me several times before, but I was hoping something had changed. My pizza arrived cold and, more importantly, raw, with two pieces of AD mozzarella. It was inedible, and it's not the first time; considering how expensive they are, it's not worth it.

24/10/2025: Very kind lady at the cashier, but 2.50 of mozzarella AD in total 9.30 of pizza and then using binoculars to find the mozzarella I would say no, I ate a mushroom focaccia.

27/07/2025: Mediocre coffee served in a glass and not a cup. Also an unfriendly staff. No smiles. And worst of all the toilet has no soap. When asked about it, staff rudely replied ‘it’s finished’

07/06/2025: We ordered two espresso tonic, they gave us 2 espresso, 2 tonics and 2 glasses with ice. When we wanted to paid, they charged us 24 euros, because it was cocktail in their eyes…cocktail that we have to make ourselves. We asked how much is espresso (1.2 €). I think the place was lovely but now I don’t want to come back, I feel cheated.

11/11/2025: I got some bonus money from a website (you can see it on the photo) and decided to treat myself to a dinner out. Totally worth it — the food was great, the portion was generous, and everything tasted homemade.

06/11/2025: The food is fine, but very expensive (a bottle of water costs €5 and you don't even get a basket of bread). Could be better for that price!

12/06/2025: Muy baja calidad de los ingredientes excepto la carbonara, la salsa del risoto de mar sabe al tomate más barato de tu supermercado. El tratar con trufa y queso no me ha gustado nada. Habiéndo conudo en más de 15 restaurantes ha sido en el que más extranjera me sentido. Estaba tan defraudada que no tenía ganas de probar postre. Además es caro. The ingredients were very low quality, except for the carbonara. The seafood risotto sauce tasted like the cheapest tomato sauce you'd find at your local supermarket. I didn't like the truffle and cheese treatment at all. Having tried more than 15 restaurants, this was the one where I felt most like a foreigner. I was so disappointed that I didn't want to try dessert. It's also expensive.

11/06/2025: Если решите попить утром кофе, то вам укажут на дверь, с комментарием: у нас ресторан, не бар! И это при полном отсутствие людей.

26/07/2025: As a Rieti native, the best restaurant in Rieti. Not only for its stunning location, immersed in the natural beauty of the Rieti hills, crafted with simplicity and elegance, but also for its truly delicious cuisine, made with expertly prepared, high-quality ingredients. Papilla combines attention to the local area, research, and curiosity: the result is interesting, fun, delicious, and authentic dishes. I recommend the fish appetizers. The service deserves special mention: attentive to customer needs and meticulous. The price is truly more than fair. Well done.

07/09/2025: The only thing I liked was the music and the sea. Spaghetti with clams were not good.

06/09/2025: ⭐☆☆☆☆ A place that's worthless: terrible food and a superb owner I visited this restaurant in San Lorenzo in early September 2025. The truth is, the place is truly worthless: the beachfront location is deceiving, but the quality is lacking. The food is terrible: tasteless, carelessly prepared, and far from what you'd expect in a seaside area. Nothing to justify the prices or the reputation. The real problem, however, is the owner, Mino. It's an understatement to call him "superb": he doesn't answer my calls, not even when I explained that my wife is pregnant. I called back twice, sent texts, and nothing. Ignorance, arrogance, and zero humanity. He doesn't know how to live like a human being, yet he's in business and should know that respect for his customers comes first. In San Lorenzo, there are other, much more serious establishments: here, all that remains is a seemingly nice beach, but behind it lies emptiness. 👉 In short: an unworthy place, terrible food, and an owner who displays complete arrogance and lack of human respect.

19/10/2025: We arrived at 1.30pm, we had 2 starters and we ordered 3 first courses. At 3.20pm we were still waiting so we went to the cashier, paid 36 euros and left.

18/09/2025: The food was excellent, the clams were delicious, the porcini mushrooms were superb, and everything was excellent. They're very friendly, but they should improve the environment, which is very neglected. It's a shame, especially since it's so green and in a lovely location.