I migliori ristoranti di cucina altre cucine internazionale in Lazio

23/07/2024: A place already known to me which has always maintained a certain characteristic of quality in food and service in hospitality over time, recommended

20/07/2024: Overall quite satisfied. There are some things that I would like to recommend: The service is mediocre. The waiter was very kind and attentive, but definitely needs to be trained better. I ordered the raw fish of the day and a fry, specifically asking for them to arrive together. But they didn't arrive together. The fried food arrived about ten minutes after I finished consuming the raw food. When bringing raw and fried food, it would be a good idea to bring something for your hands. The classic water and lemon or the disposable wipe. The towel arrived a long time later, when I asked to replace the now frayed napkin. Be careful with raw foods. The Scampi still had their casings. I cleaned them myself. A separate bowl for scraps (shells, shells) should be brought immediately. I asked for it. The bread? Isn't it customary to offer it in the service? I would have liked it to be brought to the table. The dirty wet towel from the raw food remained on the table until the end of the meal. I had to request another one. Overall the problem was the waiter's lack of experience in following the basic procedures of a service. But in any case I don't feel like condemning it. He was kind. Perhaps instructions should be given "from above". Raw ok. A little sparse for the price. Fried ok. The glass of sparkling, slightly sparkling white wine. But good. Price 50.50. I left 60 for kindness, more precious than professionalism. I would recommend a greater presence of owners or managers in the room. Especially with new customers, more attention would be nice. Perhaps the owner was there (white tuft?) but he was totally uninterested (even a good morning and goodbye was appreciated). Overall, I recommend. I'll be back. Greetings.