I migliori ristoranti di cucina altre cucine d'europa in Parma

19/06/2025: Lovely under the canopy, so out of the sun/heat. At a round table (we think that really makes a difference if you eat with more than 2 people). A real recommendation!

18/06/2025: Average pizza in Parma, could be improved

20/04/2025: Excellent food, spectacular wines, beautiful environment and very kind staff! I love them

09/02/2025: Although the food wasn't bad I'm not convinced. Very skimpy vegetarian proposals, when we asked to replace the fassona with a bruschetta for cheese we were told no and that the chef should have studied the proposal. At the end of the evening we spent 55 euros for 4 glasses of wine (pretty good but nothing much than 6 euros per glass), a bruschetta with cherry tomatoes (10 euros) and a platter with 8 small pieces of cheese which, all things considered, weren't bad (16 euros). In conclusion, although the food wasn't stellar, we didn't have a bad evening. I rate three stars for the effort and hoping for greater availability for the next times.

25/05/2025: Very good food, very well attended, friendly service

21/05/2025: Thank you for this wonderful dinner... Very warm welcome, well advised, and very well served by Samba... The best server

04/06/2025: I chose BANG for a private party, excellent organization, excellent service, very kind and friendly staff, excellent food, very well managed karaoke, I highly recommend it if you want to spend a wonderful evening

17/05/2025: Unfortunately, my experience at this restaurant was not positive. The waiters were not very attentive to the needs of the customers: we witnessed an episode in which one of them took the order of only one customer sitting at the table and was about to leave, without even asking if the others had already ordered. As for the food, my friend and I ordered a pizza diavola + gorgonzola. Considering that a simple diavola costs about €8, we were charged a total of €13, with a good €5 for the addition of gorgonzola. Maybe there was some gold leaf along with the gorgonzola? We had dinner at 11:10 pm, after waiting about two hours, and after having asked. Maybe they had forgotten about us? The karaoke night on Fridays is a nice idea, but the volume was too high, making it difficult to converse and hear each other. It would be useful to lower it a bit to improve the atmosphere. Ultimately, I don't think I'll go back to eat, because I felt a bit cheated: the prices were not respected and the overall experience was not satisfactory.