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I migliori ristoranti di cucina altre cucine d'europa in Parma

10 ristoranti in GastroRanking

Ordinare per Ristoranti vicini
8,0
154
Recensioni

Degusteria Romani


Parma
14/10/2025: A 4 only for the portion size. The taglieri for 2 was delicious, with excellent quality products, but I found the portion modest for the price. The atmosphere and service are very good.
13/10/2025: Fantastic for those who love prosciutto, parmesan, and culatello. Must try.

7,8
109
Recensioni

Ristorante Lago Blu


Pellegrino parmense
17/09/2025: We had a fantastic lunch. The food was great, the scenery beautiful and the staff was very friendly. And the drive from Tabiano was also very scenic.
26/05/2025: I never look at the location (as they say now) but I look at the quality that is on the plate..... The gnocchi with porcini mushrooms ..... The tortelli d'erbetta ..... The roast veal.... It's not 5 stars.... But 10 stars out of 5!!!!! My compliments to the chef! I recommend it

7,6
127
Recensioni

La Cucina Del Maestro


Parma
03/11/2025: Characteristic atmosphere with a classical music theme, excellent quality food, typical local dishes, and the fresh homemade pasta is excellent. It's a shame the door is always open, given the forced walkway from the sidewalk for kitchen service. The staff was friendly, although due to too many customers, the wait for dessert was long. Definitely worth it, even just for a sandwich with excellent cured meats.
19/10/2025: Disgusting place, I had to wait 1 hour and a half for the food and they made a mistake in bringing me the food 5 times, when after an hour and a half the food arrived I found a hair and some mold

7,2
127
Recensioni

La Sevra


Sala baganza
05/10/2025: One of my favorite places in the Parma province, where you can find traditional cuisine made with high-quality ingredients and excellent pizza. The service is highly professional, the atmosphere simple and informal, and overall pleasant, although it could use a bit of a makeover.
24/09/2025: We stumbled upon it by chance with a craving for mushrooms. I'm sorry, but the food wasn't good at all, not to mention the exorbitant price compared to the poor quality. The fried mushrooms were too salty, the tagliatelle tasted like noodles, embarrassing... even more, my son threw up the potato tortelli, which were fried and had no potatoes. The only positive note was the very professional waitress with short hair and glasses. Anyway, never again.

6,5
107
Recensioni

Osteria Oltrevino


Parma
20/04/2025: Excellent food, spectacular wines, beautiful environment and very kind staff! I love them
09/02/2025: Although the food wasn't bad I'm not convinced. Very skimpy vegetarian proposals, when we asked to replace the fassona with a bruschetta for cheese we were told no and that the chef should have studied the proposal. At the end of the evening we spent 55 euros for 4 glasses of wine (pretty good but nothing much than 6 euros per glass), a bruschetta with cherry tomatoes (10 euros) and a platter with 8 small pieces of cheese which, all things considered, weren't bad (16 euros). In conclusion, although the food wasn't stellar, we didn't have a bad evening. I rate three stars for the effort and hoping for greater availability for the next times.

6,3
118
Recensioni

Bang Maker


Parma
24/10/2025: Really disappointing, we ordered 6 burgers and they all arrived raw. Service was very, very slow. Too bad.
05/10/2025: I celebrated my 18th birthday at Bang, there were 12 of us. The food was very good. The owner and waiters were very helpful and friendly. It was a wonderful evening. I'll be back!


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John Stick


Parma


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