Scopri il migliore ristorante di cucina altre cucine d'europanella città Lanciano della Chieti

29/10/2025: Nice atmosphere but too high price for an appetizer and 1 glass of wine.

26/10/2025: Lunch on Saturday. Walked in and we were the only Americans there. They quickly seated us in the last 2 top. Taverna was full. Knew it would be good. We ordered water and wine. Then the appetizer of meatballs accompanied with potatoes and cauliflower. The Ragu was amazing. Next came the gnocchi and peci to share. Then the Nona that was cooking and taking charge brought over a sampling of spaghetti with truffles. Everything was marvelous. Stepped up to pay and the owner who spoke some English talked with us for 15 minutes, wondering how we had found the taverna and where we had been where we were going, etc..Truely a great restaurant,