Tre Archi In Ponte di legno

We had dinner several times at Ristorante Tre Archi earlier this month. Each time was a delight. We were able to enjoy several different dishes. The pici cacio e pepe was delicious. Just the right amount of spice in a creamy sauce of pecorino. Tagliatelle with cinghiale was rich and flavorful. And the migliefolle--divine! By the way, the pizza was perfect! The service was perfect. Filippo Berti, the owner and sommelier, was friendly and welcoming. He advised us about the local specialties and suggested wines to pair with our selections. The waitstaff was always available to answer questions and bring us more water, etc. They were extremely busy, but never made us feel rushed. This is not our first visit, nor will it be our last. Just a suggestion—call ahead for a reservation at dinner. They are very busy with locals and tourists!🍷

A magnificent place. We ate very well. Super recommended. Attentive and polite staff. I don't post photos because it's worth coming in person to see these wonders.

One cannot help but be satisfied. The environment is warm and welcoming. The smiling staff are friendly and helpful and ready to satisfy every need. The owner knows how to manage every detail, he pampers you by explaining in detail what he can propose, the dishes are carefully prepared and the food is of quality, nothing out of place. Even my Golden Retriever was satisfied! If I have to recommend a restaurant this is definitely one of them, if I go back to Ponte di Legno it's the first place we'll go to have dinner!! The price is consistent with what we ate, obviously in line with the dinner and the entire service.

Update 2024: always superlative, top service, ravioli with herbs and very light chanterelles, excellent quality cured meats and delicious dessert! Bread and breadsticks to eat alone. Brescia's bottled beer is excellent! Family lunch, children are welcome, high chairs available and a special pesto pasta! Pizzoccheri thinner than usual but beautiful, tasty and well seasoned, dessert with blueberries from the valley and cream as fantastic as it is simple. Not too many dishes on the menu, but different ones, including fish, carefully prepared and all worth trying! Mention to the 2 euro coffee but delicious and with artisanal chocolates and biscuits. Average prices in Ponte for a restaurant. Service ok, nice tables outside! Too bad they didn't leave us the receipt... but it was the end of the service... for the rest: to try again.

An excellent price-quality ratio, combined with the kindness and courtesy of the owners and the very high quality of the raw materials used, make this delightful restaurant a point of reference for dining in Ponte di Legno. Absolutely worth trying.

Characteristic place, mountain environment, kind and helpful staff... The food is undoubtedly extraordinary and unique, worth trying again..

Friendly owners and waiters and very good food. Informed about celiac disease and ready to satisfy the customer.

A very awesome, historical restaurant in the region. I tried the traditional apple cake with tiramisu and coffee, something naturally sweet The restaurant is based on the village style The best thing about living in the village was a very nice experience Walking around the village day and night

Fantastic food, super staff and elegant place. I definitely recommend.

Ambiente caldo e gradevole; abbiamo cenato nella salettta tutta rivestita di tronchi di legno che creano la tipica atmosfera di montagna… proprietari e personale simpatico e professionali con i quali abbiamo scambiato due chiacchiere in assoluto relax. Piatti molto gustosi (ottimo l’orzetto spinaci e speck croccante) e ottimo dessert. Prezzi in linea… consigliabile? Sicuramente!!!