Trattoria da Nanni In Costermano

Unique and superlative, there is great Passion, Elegance and Love👏🏻👏🏻👏🏻👏🏻👏🏻

The location is a bit remote inland from Lake Garda, but not difficult to find; you certainly wouldn't pass it by on your usual travels. On the other hand, the place is quiet, very charming, and has parking across the street. Otherwise, I can only praise it: a quality menu featuring local dishes revisited with taste and elegance. The wine list is extensive and adequate. I personally chose the Amarone risotto with pears and the stuffed duck and was thrilled. The service was impeccable, and the very kind owner enthusiastically explained the dishes to us, revealing his passion for his work. The price reflects the quality and the work that goes into it. What more can I say? I'll just say I'd gladly return, and that's the highest compliment I can give.

The combination of elegance and a homey feel... is NOT easy... it exists here ❤️. I will definitely return for other occasions. The staff is truly attentive and fast, and their kindness is second to none.

Very welcoming place, delicious food and impeccable staff.

A wonderful surprise: a beautiful and well-kept restaurant, impeccable service, quality dishes, and presentation far above the norm for "tourist" restaurants in the Lake Garda area. An unexpected gem! I highly recommend it.

A very nice restaurant. Great atmosphere, beautifully decorated, and very attentive staff. The food and wine were absolutely outstanding.

Good food, but the price-performance ratio is not appropriate.

What more can I say? The cuisine is stellar: magnificent creamed cod, exquisite duck, and delicious bigoli with rabbit sauce. Not to mention the appetizers. All this is topped off with impeccable service and a unique, welcoming atmosphere, including the background music. My compliments and thanks.

Stanchi della folla del lungolago (e dei locali-trappola per turisti), abbiamo scovato quasi per caso questo ristorante nell'immediato entroterra. Non fatevi fuorviare dal nome di "trattoria": i piatti, dalla descrizione forse un po' classicheggiante, hanno sapori eccezionali. I fuori-menù sono numerosi e rispettano la stagionalità. Le proposte non sono di quelle pretenziose e successivamente deludenti; chi cucina, sa come farlo. L'ambiente, poi, è curatissimo: dettagli ricercati e tovaglie di pesante cotone in pendant coi tovaglioli. Infine il servizio è attento, preparatissimo e accorto, ma per nulla affettato: i camerieri servono in camicia, col braccio accuratamente raccolto dietro la schiena, ma con la battuta pronta se il cliente apre alla conversazione. Unico neo? I menù plastificati. Ne capisco la necessità, ma stonano un po'. Promossi a pieni voti!

Sopra ogni aspettativa. Eleganza, purezza nei gusti, velocità, professionalità e tanto amore. Il sig. Claudio ed i figli gestiscono con maestria il locale. Divino.