Tenuta Dello Scompiglio In Capannori

A guarantee, and the new autumn menu with pumpkin and mushroom cream cannoli. Amazing!!

Great food. Very good quality, eco-sustainable, km0, truly local foods. Craft beers and organic wine. In fact, we were looking for local food and we found it. Friendly staff. The renovated barn is very beautiful

Much more than a winery. Fine restaurant, beautiful event rooms. And great wines.

I've wanted to try this restaurant for a long time and I finally did. Beautiful venue and excellent food. We had a really nice evening. I would just like to suggest that you add a better description of the vegetable appetizers to the menu, they are really good, but we would have appreciated it being explained to us what ingredients were there. Your wine is excellent.

In the restaurant, special dishes to try. A little slow pace.

Super great atmosphere. Service was nice. Food was good, but have eaten better in the area. The wine was very tasty!

We had a fantastic big family dinner here recently and would recomend it for the food which is simple but delicious (the salted caramel ice cream is a particular recommendation), the service which was friendly (they were very careful to cater properly to those in our group who had allergies) and the location set among the vineyards and with incredible views over the Carrara mountains at sunset. They had a good wine list including their own organic wines and the children in our group were happy to wander round the vines while the adults talked.

Great restaurant, good food and very polite staff.

There is a lack of attention to minimal but essential details, the pecorino cheeses served in slices without removing the protective "skin", the garnish salad with almost black and already putrefied edges, the espresso coffee which seems to have come from the second infusion of the powder, the courgette flowers fried well in tired oil.... home-produced wine sold at the price of a Milanese wine shop. It's a shame because the formula and some dishes are remarkable but certain details are not up to the standard of a pleasant place, adequate and quick service and a considerable price. I'll go back to see if they are venial sins.

A noi è piaciuto. Davvero non comprendo le recensioni in cui ci si lamenta della poca illuminazione in strada la sera o della semplicità degli interni del ristorante...siamo in campagna, in una grande tenuta con tante cose da fare e gestire e il bello è anche e soprattutto questo! Perché lamentarsi delle inezie quando finalmente si trova un posto genuino!Per favore badate alla sostanza e sarete più contenti! Essendo luglio abbiamo pranzato all'esterno, ordinando l'antipasto dello scompiglio (con formaggi affettati e un tortino caldo di verdure), gli involtini di legumi con verdure (una novità per me, ottimi) e lo spiedino di maiale sempre con verdure (cotto in maniera davvero sublime). Da notare che il pane era tanto e vario, noi lo abbiamo provato anche con l'olio e l'aceto balsamico di Modena al tavolo sin dall'inizio del pasto...l'olio ci ha talmente conquistati tanto che prima di andar via ne abbiamo comprato una bottiglia. Inutile sottolineare che tutti i prodotti provenivano direttamente dalla tenuta (tranne l'aceto, in ogni caso di qualità), in cui si può comprare non solo l'olio fatto da loro ma anche i loro vini ed altri prodotti stagionali. Nel coperto, pari a 3 euro a persona, è compresa l'acqua in brocca, anche gasata, che si può ordinare quante volte si vuole. Nessun problema per parcheggiare essendoci un'area adibita molto grande. Se ricapitassi in zona tornerei.