All the dishes were amazing, excellent, kind service
Veszna Vuity
.
10 Maggio 2026
10,0
Recommended! Host and chef in one (witty and friendly!). Pecorino-stuffed onion, larded suckling pig with mashed potatoes. Excellent.
Roberto Capucci
.
10 Maggio 2026
10,0
Simply perfect. We were there two years ago, and the food was wonderful then too. This time, at a new location, we were treated to another truly perfect meal. Thank you, we will definitely be back.
Kawaxe
.
04 Maggio 2026
10,0
I've been a regular at Taverna del Fiorentino for many years and always leave delighted. It's a place that has never disappointed me – both in terms of the quality of the food and the atmosphere. Everything is prepared on-site, with meticulous attention to detail and flavor, which is palpable in every dish.
The owner is incredibly warm and dedicated – he creates an atmosphere you'll want to return to. Moreover, if you have any special requests, just ask – the customer service here is truly exceptional and flexible.
This is a restaurant with soul, authenticity, and passion. I wholeheartedly recommend it to anyone who appreciates excellent cuisine and true Italian hospitality.
Tomek Tryba
.
03 Maggio 2026
10,0
A cozy, family-friendly place. The owner/chef/entertainer made the evening even more enjoyable, a wonderful encounter. The menu was extensive and anything but predictable, and tonight's unexpected fries made everything even better. The food and wine were truly top-notch!
Vittoria Rossi
.
03 Maggio 2026
10,0
The owner is friendly and welcoming, we felt at home!
Giulia DL
.
03 Maggio 2026
10,0
The owner and chef are a man of old (which is a great compliment these days). The food is truly cooked and made with care, skill, and passion. Highly recommended.
Felix Mathew
.
02 Maggio 2026
10,0
Everything was perfect. The owner's passion made the experience unique. How wonderful to see people who love their work! The cream puffs, onions, and pici are highly recommended.
Beatrice Olivari
.
01 Maggio 2026
10,0
The food was really good and top quality. The service was great considering we went the Saturday before Easter. Highly recommended
Vicky Mil
.
08 Aprile 2026
10,0
Simply excellent lunch. Strong flavors and truly delicious dishes. The selection of breads and pastries, served hot and homemade, is truly exquisite. We tried the onion and cream puffs, pici cacio e pepe, and tagliata al chianti: everything was perfect.
A very friendly host.
Highly recommended!
Corrado Dei Cento
.
06 Aprile 2026
10,0
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