Easter Monday lunch for two. Fast service, friendly and professional wait staff.
We ordered à la carte, and everything was delicious. Honorable mention for the excellent house red wine in a carafe. Very good value for money. What can I say... 5 stars.
Lucio Amantini
.
09 Aprile 2026
10,0
We dined at this restaurant over the Easter holidays, a family of two adults and two girls. We opted for the tourist menu, and everything was fabulous! The waiters were also extremely kind and professional. We highly recommend it!
Maria Cristina Bistolfi
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07 Aprile 2026
10,0
We had a great time, the food was good and the staff was very friendly. The prices were good.
Cristian Poli
.
06 Aprile 2026
8,0
Excellent food. Very fast service. However, only Italian is spoken.
Elisabeth Lindig
.
03 Aprile 2026
10,0
We visited Foligno, Spello, and Montefalco today, and winter has returned! Very windy and cold, with occasional drizzle. In the evening, we reached Spoleto, and Anto wanted some soup: at Taverna dei Duchi, we had the zuppa di San Nicola with farro and vegetables. It was truly excellent and warmed us up. Since Anto doesn't drink red wine, I ordered a half bottle of Grechetto, an excellent local white. While we waited, we sampled some truly exquisite local cured meats. I finished with a glass of Passito di Sagrantino: definitely worth a try!
Peter Frederick Anderson
.
02 Aprile 2026
10,0
The restaurant offers a €23 tourist menu that includes an appetizer, first course, second course, and water and wine. Garlic and olive oil bruschetta is served with excellent prosciutto. The second courses are a bit smaller in portions, but they're perfectly served. The simple second courses, such as sausage, braciole, cheeses, and more, are delicious. A quiet and quaint place, with courteous and friendly staff.
Nicolò S
.
02 Marzo 2026
8,0
In the center of Spoleto, near Piazza del Duomo, where the Don Matteo series is set. Welcoming place, young, knowledgeable, and courteous staff. Gluten-free option. Excellent value. Congratulations.
Massimiliano Proia
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24 Febbraio 2026
10,0
Key word: flexibility.
We discovered this place on our first day in Spoleto, and were immediately impressed: by the quality of the dishes served, the fair and transparent prices, and the courtesy and expertise of the staff! So we couldn't help but return for three more lunches in a row!
We particularly enjoyed the truffle dishes: as you can see in the photo, let's just say the main ingredient wasn't used sparingly 😉
...and flexibility? Two vegetarians were completely satisfied! The meat on the menu was promptly replaced with a truffle omelette, rated 5⭐ out of 5!
The place is popular with tourists and locals. Reservations are recommended on weekends.
PS: Cover charge is included 😉
Alina .M.
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23 Febbraio 2026
10,0
The appetizers, featuring incredible local cured meats, along with the €23 set menu, make for an excellent value dinner. We need more places like this. Laura and I will be back!
Valerio Pezzopane
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20 Febbraio 2026
10,0
Excellent food and kindness found
Angela Gallo
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17 Febbraio 2026
10,0
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