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Ristoranti
Lombardia
Milano
Milano
Tano Passami L'olio

Tano Passami L'olio In Milano

Via Eugenio Villoresi, 16 Milano
8,0

Basado en 108 opiniones encontradas en 7 webs

Prenotare

tend

935
Di 8.850
in Milano

I clienti commentano i loro piatti di...

quaglia tartufo olio uova tonno mousse milano formaggio carne pesce dolci cioccolato riso crema tiramisu
Altre cucine d'Europa, Italiana, Mediterranea, Pesce
Milano

Gestione recensioni

Recensioni Nota
TripAdvisor 685 8.6
The Fork 221 9.3
Google 381 8.8
ilmangione.it 51 9
Recensioni Nota
Minube 1
qristoranti.it 0
amioparere.com 0
A discovery. Excellent food, without the Michelin-starred excess. Perfect service, but above all, a relaxed, almost informal atmosphere, which for a Michelin-starred restaurant is a real plus. Kindness and humor never hurt 😍
Più commenti
in Google
.
21 Ottobre 2025
10,0
A heavenly dinner. Refined atmosphere. Excellent service. Welcomed by the chef himself. It was like being in a dream. We'll be back soon. A romantic evening with sublime food.
Più commenti
in Google
.
18 Ottobre 2025
10,0
It's not easy for me to say something new about Tano. I'm honoured to know him since more than 30 years. This place is a real Tano's place. You don't enter a restaurant, but a special place of the heart. Tano's ability, history, knoledge and, above all, humanity is something always special and you can find it in his dishes. Absolutely worth to try.
Più commenti
in Google
.
16 Settembre 2025
10,0
A memorable experience from every perspective. Chef Tano offered us flashes of flavor, dishes to savor with the eyes, the mouth, and the heart. A pearl in Milan, far from the hustle and bustle, a six-course journey punctuated by delightful anecdotes, spontaneous congeniality, and seasoned with the experience of someone who loves their craft and has elevated it to an art form for decades. Ideal for a romantic dinner, the atmosphere is pleasant, elegant, and welcoming. Honorable mention for the wine pairing, with a surprising Nebbiolo from the Novaresi Hills. Goodbye Tano!
Più commenti
in Google
.
19 Luglio 2025
10,0
Great food and equally great service
Più commenti
in Google
.
14 Giugno 2025
10,0
I prefer to give 5 stars rather than 4 because the dishes are of a higher refinement than many current starred restaurants. It is clear that they are the result of years of study, experience and work. The downsizing of employees makes you lose something in terms of standards but nothing in terms of pleasure. Always having the chef in the dining room guarantees an excellent experience.
Più commenti
in Google
.
14 Giugno 2025
10,0

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