Ristorante Pizzeria Ninuccio In Meta

The atmosphere is very fresh and welcoming, the pizzas are very good, the pasta dishes are also good, the fried foods and croquettes are very crispy, and the mozzarella is very good and fresh. There are few vegetarian options; it's best to call ahead to ask if they have croquettes with a vegetarian base. The limoncello is very good, I recommend it.

We went to this restaurant for good food, and we did! The croquettes are highly recommended—not heavy at all and incredibly tasty, with crispy fried toppings. The Nerano croquettes are also highly recommended!!! Unfortunately, they aren't always available for vegetarians, but if you call ahead, they might have the dough without cured meats. The Caprese is very good, the gnocchi alla sorrentina are good, but not the restaurant's signature dish, unlike the spaghetti alla Nerano, the pizzas, and the fried fish. The Margherita and focaccia are truly delicious, especially considering the quality of the ingredients, from the tomato to the mozzarella, and the olive oil. I also recommend the limoncello, the icing on the cake for the perfect finish! The staff are very friendly and helpful, the prices are super affordable (I haven't seen a Margherita for €6 since 2015), and this place is highly recommended for anyone who wants to enjoy good food in a warm and friendly environment!

Valentina was so wonderful. I felt like I was with my grandmother in her house. If you go to Sorrento- this is a must do.

Excellent food with good products.

A truly positive experience in this welcoming and historic restaurant. Friendly staff. The crocchettone was super delicious, and the first courses and appetizers were equally as good.

We had a wonderful meal at Ninuccio's. The dishes were tasty and carefully prepared; a special mention goes to the croquettes, truly delicious! The only small complaint concerns the location: it has a simple, traditional charm, but with a few small improvements and a little more attention to detail, it could be even more welcoming and enhance the experience. Overall, I highly recommend this restaurant for the quality of its food, and I would gladly return.

Stefy and I set off on a motorcycle ride along the Amalfi Coast, with no specific destination, just curves, sea, and a desire to get lost. And then, between one hairpin bend and another, we saw it. A tiny, family-run restaurant, the kind you never find unless you know it. We stopped "just to take a look" and rolled out. Grandma's cooking, generous portions, very fair prices, and a kindness that is rare to find these days.

Friendly staff, very good croquettes. As a Neapolitan, the pizza needs to be reconsidered, sorry.

Very welcoming place. Good air conditioning. Impeccable service. The pizza and giant croquettes are unbeatable. The bill is reasonable and proportionate to the quality of the food and service.

We ate three croquettes, including the pistachio one, and we noticed a hair on the croquette (things that can happen). We reported it to the waitress, who, instead of apologizing, simply said "Yes," and also took away the other croquette that didn't have the hair, which I was finishing. We expected a different kind of customer service, which is a shame because the dishes are good.