Ristorante Pizzeria Il Clarinetto In Firenze

I hadn't had good experiences with service in Italy, but this place was a huge relief, especially in that regard: the waiters were super friendly, willing to help, and even though they didn't speak fluent Spanish, they made an effort to understand us. That's where my experience started off well. We were greeted with tostones (fried plantains) and a glass of champagne 🥂 We had better service anywhere 🥰 The food: delicious! We tried octopus on a bed of potatoes as a starter: delicious! The octopus was super soft and delicious. We also had a pizza with prosciutto 🤤 This place is more than just a restaurant, it's a balm in the middle of a trip.

Highly recommended, the pizza and octopus are super good, a highly recommended place in the area.

Very well-kept restaurant, the food is excellent, from fish, including raw fish, to meat and pizza, all very well-prepared. Excellent, we'll definitely be back. +++++

I've been to Ristorante Clarinetto and I must say it was a truly excellent experience! Everything, from the first to the last fish dish, was fresh, carefully prepared, and full of flavor. The staff is kind and attentive, the service is quick, and the atmosphere is welcoming and relaxing. You can feel the passion and quality in every detail. Absolutely recommended for those who love good fish and want to have a wonderful evening!

One of the best foods I had in Italy! The staff were also very friendly.

Best pizza and pasta I ever had in my life. The pesto pistachio pasta is a must try. And omggg the burrata was fabulous. The owner and staff were very friendly. Definitely my favorite place in Florence.

Spectacular restaurant where you can eat everything beautifully and feel right at home. The owner, Paolo, will make any dish you desire in the best possible way! A legend! A place you'll always want to return to.

An incredible address!!! Arriving around 9:20 pm for the announced closing time of 10:00 pm, we were very warmly welcomed. The dishes are homemade, including the fries. The burger is not a hamburger but a minced steak prepared with "mixed flavors" that delight the palate. It already comes with a portion of perfectly cooked fries, but it is not indicated on the menu. So I had ordered a portion as a side and I was surprised to see it arrive. But it was welcome (I hadn't eaten all day). The pasta with porcini mushrooms is delicious. And the crème caramel delivery (also homemade) brings back childhood memories. As it was 10:00 pm, the chef came to make sure everything was okay for us and chat in the dining room (more with the locals because we don't speak Italian). The value for money is really interesting. If I lived in the area, I would definitely be a regular (and I would end up chatting with the chef). It's worth the detour! Edit: We came back two days later. We had pizzas. Delicious. The ingredients are truly top-quality. We can't wait to return to Florence - it's definitely a place to save for our next visit!

Very nice little restaurant. The owner and staff are very friendly. A thoughtful touch for loyal customers. Quality and varied cuisine. A must-try restaurant. Martine and Jean-Paul Dunkirk, France

We would like to give it 6 stars!! Everything was absolutely perfect, the quality of the dishes, the welcome, the kindness of the waiters and the exceptional chef! A good atmosphere too, you feel good there. I loved my tagliatelle with porcini mushrooms as well as the egg cream, without forgetting the wine! A perfect way to discover or rediscover Italian cuisine! PS: I couldn't wait for the photos before starting my dishes...