In a well-kept outdoor setting, you enter the restaurant, which offers good cuisine and excellent service. It's more suited to special events with a large number of guests than to occasional diners. Still, it's worth a visit.
Augusto Giovanforte
.
11 Maggio 2026
8,0
The staff are very kind and friendly. The place is quite large and recommended for large dinners, but it's always a good idea to book.
Francesco Lo Presti
.
10 Maggio 2026
8,0
We were a group of 20, and the portions were very meager.
Mixed fried fish with almost raw and stringy vegetables, a tiny sausage per person, not to mention a 2cm x 2cm square of semolina per person... I expected more. The braised beef was very dry and full of veins. They also skimped on the dessert portions. A friend had asked for a slightly larger portion of tiramisu, and the waitress replied, "I can't or they'll scold me." 🙄
Nadia Signorelli
.
10 Maggio 2026
6,0
It's a shame about the female waitress with long, wavy, gray hair who's a bit hysterical and rude when serving your table. Luckily, she's not always there. Avoid her!
Vincenzo greco
.
09 Maggio 2026
6,0
The Defilippi Restaurant has always proven to be a "guarantee"
Carlo Cardamone
.
09 Maggio 2026
10,0
I had lunch at this restaurant outside Turin and loved it! The Piedmontese cuisine is authentic and meticulously prepared. A great find for those seeking traditional flavors. I'll definitely be back!
Anastasiia Kadochnikova
.
06 Maggio 2026
10,0
Piedmontese cuisine in a truly charming and welcoming atmosphere. The menu is entirely dedicated to local tradition, and every dish, from appetizers to desserts, is excellent. The roasts served à la carte are simply spectacular, as are the desserts, also presented à la carte: a true feast for the eyes and the palate. A special mention goes to the zabaglione, freshly prepared: a spectacle! Everything is homemade and you can taste it. The staff is very knowledgeable and friendly. A truly breathtaking experience!
Adele P
.
03 Maggio 2026
10,0
Excellent food, very kind and honest owners. It will be a pleasure to return.
Daniela Scazzola
.
03 Maggio 2026
10,0
Thank you for hosting us on April 30, 2026.
The Fire Department
Marco Candela
.
01 Maggio 2026
10,0
Very good, especially the Piedmontese mixed fried food
Mattia Caiazza
.
28 Aprile 2026
8,0
TripAdvisor
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