Ristorante Caruso In Milano

Dinner as a couple in this restaurant with truly elegant and refined interiors (one of the two restaurants of the Grand hotel et de Milan). Friendly staff and always attentive to needs: overall I would say impeccable. As for the menu, chef Gennaro Esposito skilfully combines elements of Neapolitan cuisine (his land of origin) with the Milanese culinary tradition. The mixed pasta soup is surprising, the lemon-scented saffron risotto and the turbot are excellent; less appreciated was the 'mbuttunato (stuffed) squid, which has pepper as its predominant element, which however was not specified in the menu. Overall a highly recommended restaurant.

Excellent service, presentation and quality of products The rombo fish was very tasty

Refined location, professional service and above all dishes exceptional in flavour, presentation and delicacy. The combination of the quality of the raw materials and the mastery of the Chef allows you to enjoy a memorable culinary experience, where even an apparently simple pasta and potatoes becomes a triumph of taste, while remaining faithful to tradition. Absolutely recommended.

Foi uma boa surpresa, comida surpreendente saborosa, ótima carta de bebidas, sobremesas deliciosa. O atendimento tb foi excelente.

Truly an extraordinary experience, everything above expectations, glamorous atmosphere, very kind and highly professional staff, fantastic dishes!!!!

Definitely recommended. Service above all expectations. Historic place that offers tasty, balanced and innovative cuisine with the complicity of Chef Esposito. Meatballs and stuffed squid on top of every other dish.

Excellent déjeuner et une attention de tous les instants du personnel. L’endroit vous protège de l’effervescence de la rue dans un cadre typique. Prix plutôt élevé mais le cadre et la qualité des plats justifient la note. Nous reviendrons et nous conseillerons.

Very refined environment, exquisite and well presented food, very attentive, kind and friendly staff. Excellent!

A walk in the center with an enveloping Christmas atmosphere, lots of people enjoying Milan, my beautiful, chaotic and overwhelming city. And we decide for a traditional dinner, the Caruso Nuovo welcomes us inside the historic and powerful Grand Hotel de Milan. Very welcoming but intimate atmosphere at the same time. The trained and competent staff is suited to the type of venue that hosts demanding customers, many foreigners and several "VIPs" also present that evening who are probably staying in the hotel. Varied and unconventional menu, the chef is Neapolitan, excellent quality. Medium-high prices but they make sense in the context. Advise!

One of my favorite places to dine in Milan