Ristorante Cà Nostra In Cesenatico

Excellent food and fantastic hospitality!! I had lunch today with my husband, it was hard to choose!! Katia was very kind and gave us a tray of biscuits for the journey🥹

I had a great time. They accommodated all my dietary needs. The service is excellent. They're very kind and I felt pampered!!

A small but charming restaurant in the heart of Cesena. A comprehensive menu for every need: gluten-free, lactose-free, vegetarian, and vegan. Both the food and the wines are excellent. Highly recommended!

A top-notch restaurant in every way: with a welcoming, elegant, and meticulously maintained atmosphere, you can enjoy excellent food while conversing with discreet background music in complete tranquility. The service is impeccable, led by Katia, who, with her expertise as a nutritionist, offers invaluable advice. An excellent restaurant in the center of Cesena, very close to the Bonci Theater, with nearby parking. Top. Highly recommended!!!

Excellent pizza, especially the coal-fired dough. The only flaw is the habit of rounding up when splitting the cost of a large table. Almost acceptable.

Good food, kind and attentive service. The entire menu is gluten-free for all guests. What can I say...for a celiac, it's a dream. So, in my opinion, 5 stars are more than deserved. I would return.

Kind and highly knowledgeable owner, a graduate nutritionist

Excellent food, very friendly staff.

Good restaurant, prices a little expensive and especially the cover charge a little expensive...

Update: It used to be in Cesenatico, but now it's moved to Cesena. Last night we went for some GLUTEN-FREE fish, especially the fried food!! The restaurant is now downtown, and seats less than thirty, so make a reservation! The quality of the food has remained high, and we even had an excellent Pignoletto. The bread basket is absolutely worth it; a gluten-free focaccia this good is a treasure! If we take away the "inconvenience" of the location (parking is a nightmare in downtown Cesena), I'd say they've actually improved since the move, with a quieter atmosphere and simpler service. ———————— This isn't the first time we've dined at this restaurant, and we've always appreciated that all the pizzas are GLUTEN-FREE (they use buckwheat as a base, very similar to traditional pizza, or rice and hemp) and that they can make almost all their first and second courses gluten-free (the mixed fried fish is EXCELLENT). They have a fairly sophisticated menu, but the preparation isn't always as excellent as one would expect, even though the quality of the dishes is very good. For this reason, and because the service was slow the last time and the price was a bit higher than average, I feel I can't give it 5 stars, although, I repeat, for us it's a good restaurant and we'll definitely be back. —— In fact, we went back the next evening 😄 and had a great time as always. The service was better this time, and we even saw a cute little robot waiter on trial 😃