Ristorante Alberto In Ischia

7,5

Basado en 116 opiniones encontradas en 4 webs


tend

36
Di 150
in Ischia

Gestione recensioni

Showed up without a reservation and they were wonderful. Excellent service and the Turbot was prepared perfectly. Lovely evening by the water
Più commenti
in Google
.
07 Settembre 2025
10,0
Fantastic place, staff, and food 😊😊 Must try!!!
Più commenti
in Google
.
19 Agosto 2025
10,0
Chef Ciro Caserta welcomed us to a charming location overlooking the sea. Soft lighting, good music, and a breathtaking view provided the perfect backdrop for top-quality ingredients, prepared with innovative flair. The pistachio-flavored tuna and the raw seafood appetizers deserve special mention. Excellent selection of Campanian wines at fair prices. Compliments to the entire staff. I will definitely be back. I recommend booking to secure a small table overlooking the sea or with your feet in the sand.
Più commenti
in Google
.
13 Agosto 2025
10,0
I was there a few days ago with some friends, what can I say, we ate divinely, compliments to the chef and the dining room and kitchen staff, excellent service and impeccable cuisine from all points of view, starting from the starters right up to the desserts.
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in Google
.
12 Agosto 2025
10,0
Restaurant directly on the sea, unique and romantic location, excellent cuisine and service, very fresh fish! 💙🔝 Absolutely not to be missed!
Più commenti
in Google
.
10 Agosto 2025
10,0
I chose Ristorante Alberto for a romantic dinner with my boyfriend on his 30th birthday. We ordered a dish my boyfriend and I always choose when we dine out, grilled octopus with mashed potatoes, and I must say, it was the best we've ever had. We continued our dinner with two equally delicious dishes of spaghetti and clams. The atmosphere is elegant, welcoming, and romantic. The staff is courteous, knowledgeable, and attentive to the customer's needs. Since we're from Ischia, we'll definitely take the opportunity to return. Thank you.
Più commenti
in Google
.
28 Luglio 2025
10,0
Terrace overlooking the sea, hospitality and professionalism of the staff. Excellent fish and very good value for money.
Più commenti
in Google
.
30 Giugno 2025
10,0
🌅 New management promoted with flying colors! We spent a truly pleasant evening, immersed in a romantic atmosphere with a table overlooking the sea and a breathtaking sunset as a backdrop. The service was quick and impeccable, the staff courteous and attentive, and the quality of the food exceeded all expectations. All the courses, from appetizer to dessert, were delicious. In particular, I highly recommend the tuna steak, tender and tasty, and to finish on a sweet note, the apricot cheesecake, simply perfect. The quality-price ratio was also excellent. Sincere compliments to all the staff for the passion and care that can be perceived in every detail. We will definitely be back
Più commenti
in Google
.
29 Giugno 2025
10,0
Fue una experiencia maravillosa. Este restaurante elegante pero íntimo era perfecto en muchos sentidos. Desde el minuto en que entramos por la puerta a las vistas al mar todo fue genial. Compartimos atún con corteza de pistacho y estaba delicioso. Nuestros principales eran bucatini con conejo y una deliciosa lubina con verduras. El desierto era un maravilloso y único eclair con fruta. El vino que comimos era una biancolella crujiente que maridaba perfectamente con nuestros platos. El personal era amable y muy atento asegurándose de que todo estaba en su lugar. Volveríamos de nuevo sin dudarlo.
Più commenti
in TripAdvisor
.
08 Giugno 2025
10,0
El restaurante era tan pintoresco situado justo al lado del agua. Podías oír el suave sonido de las olas. El personal era cálido y profesional y ¿qué puedo decir sobre la deliciosa comida? Atún incrustado en pistachos salsa de conejo y pappardelle y lubina incrustados en Panko El vino local era fenomenal Viniendo de NY tengo que decir que el precio era más que razonable para un yo tan excepcional
Più commenti
in TripAdvisor
.
08 Giugno 2025
10,0

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Recensioni

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15/02/2026: A truly wonderful experience in terms of service and ambiance: a professional, attentive, and well-paced team, demonstrating genuine mastery of hospitality in a demanding gastronomic setting. The work of the kitchen brigade and the front-of-house staff clearly deserves praise. However, I was somewhat disappointed with the cuisine, considering the restaurant's two Michelin stars and the price of the menu (approximately €250 per person). Some dishes seemed to lack finesse and precision in their execution (particularly the pasta and risotto), with a sometimes rather rustic presentation. Overall, the food was good, but not up to the standard I've come to expect from top-tier two-Michelin-starred restaurants in Europe, both in terms of refinement and truly exceptional ingredients. Finally, the value for money seemed unbalanced. The prices are comparable to those of fine dining establishments in Monaco or Luxembourg, with a level of expectation and sophistication that I didn't quite find here. In Naples, one rightfully expects a top-tier culinary experience, but also consistency between the price and the overall experience. In short: beautiful setting, impeccable service, excellent cuisine, but overall the experience fell short of my expectations for a 2-Michelin-starred restaurant at this price point.
18/11/2025: The experience was overall good, but we left disappointed as we were expecting next level with a 2-star Michelin. Are some dishes great, absolutely. But most dishes were just good. We didn’t feel connected to the food. Didn’t receive any story or explanation. And a small thing but annoying, after our bread course, the crumbs were never removed. It was especially crunchy bread and to eat it, crumbs were plentiful. It felt like an unsightly oversight.
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15/02/2026: A truly wonderful experience in terms of service and ambiance: a professional, attentive, and well-paced team, demonstrating genuine mastery of hospitality in a demanding gastronomic setting. The work of the kitchen brigade and the front-of-house staff clearly deserves praise. However, I was somewhat disappointed with the cuisine, considering the restaurant's two Michelin stars and the price of the menu (approximately €250 per person). Some dishes seemed to lack finesse and precision in their execution (particularly the pasta and risotto), with a sometimes rather rustic presentation. Overall, the food was good, but not up to the standard I've come to expect from top-tier two-Michelin-starred restaurants in Europe, both in terms of refinement and truly exceptional ingredients. Finally, the value for money seemed unbalanced. The prices are comparable to those of fine dining establishments in Monaco or Luxembourg, with a level of expectation and sophistication that I didn't quite find here. In Naples, one rightfully expects a top-tier culinary experience, but also consistency between the price and the overall experience. In short: beautiful setting, impeccable service, excellent cuisine, but overall the experience fell short of my expectations for a 2-Michelin-starred restaurant at this price point.
18/11/2025: The experience was overall good, but we left disappointed as we were expecting next level with a 2-star Michelin. Are some dishes great, absolutely. But most dishes were just good. We didn’t feel connected to the food. Didn’t receive any story or explanation. And a small thing but annoying, after our bread course, the crumbs were never removed. It was especially crunchy bread and to eat it, crumbs were plentiful. It felt like an unsightly oversight.

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