RAPSODIA In San felice sul panaro

27/07/2026: A tavern where you can breathe in history and enjoy good food. The current owner (his former reputation precedes him) is a bit rigid, yet remains very kind about some of the rules he enforces in his establishment. For example, variations to the dishes described on the menu are not permitted. Once, I had the audacity and optimism to show up without a reservation, but I was politely turned away. My suggestion to eat at the counter was in vain because: "It's not something we do." A few nights ago, we got up from the table and went to the counter for the bill. The lady who was making it asked us if we wanted coffee. Out of politeness, I immediately declined. But where were we supposed to have it? At the counter? It would have been better if she had asked me at the table, but in fact I told her: "No, thanks, we're all out." In any case, the food is always very good.

25/07/2026: A beautiful place, nestled in the silence and colors of the Modena countryside, with a warm welcome and service of time-honored courtesy (what a pleasure!) and great professionalism. The menu offers a reasonable number of dishes, mostly authentic to the local area and truly well-prepared. A delightful evening! We'll be back often.