Pizzeria Manin In Udine

8,0

Basado en 1378 opiniones encontradas en 3 webs


tend

66
Di 405
in Udine

Gestione recensioni

This restaurant is a black pearl... You eat very well! Highly recommended!
Più commenti
in Google
.
09 Giugno 2025
Everything ⭐️⭐️⭐️⭐️⭐️Generous portions everything good even the hospitality ❤️
Più commenti
in Google
.
28 Maggio 2025
Excellent. Congratulations. I can't wait to come back
Più commenti
in Google
.
20 Maggio 2025
Refined but not abstruse cuisine, high quality raw materials and a good choice of excellent wines. Nice environment. Balanced prices, considering the quality of food and drinks.
Più commenti
in Google
.
13 Maggio 2025
Excellent food, friendly and very helpful staff... definitely coming back.
Più commenti
in Google
.
14 Aprile 2025
Excellent spriz and appetizers all served by very friendly staff
Più commenti
in Google
.
01 Aprile 2025
Hanno preparato per noi tre donne un bel tavolo alle 14.30 e portato subito il menù, senza storie per l orario e con grande nostra soddisfazione sia i primi piatti che la pizza erano ottimi L' italianissimo cameriere molto empatico si è dato da fare per render vivace anche l atmosfera
Più commenti
in TripAdvisor
.
07 Marzo 2025
Very welcoming environment, a little small so it would be better to book before going there, although I went without a reservation I managed to find a place. Excellent food and correct waiting times. Also nice as a place to have an aperitif.
Più commenti
in Google
.
22 Febbraio 2025
Typical deluxe Venetian Osteria. DOC and DOCG wines from all over Italy and beyond, exclusively in bottles. Classic traditional cicchetti and interesting gourmet cuisine. Even the environment, although modern and "themed". HEALTH 🥂
Più commenti
in Google
.
17 Febbraio 2025
Una buona pizza napoletana in centro a Udine, con alcune idee innovative. Inoltre apprezzato il non risparmiarsi nell’ abbondare di condimento.
Più commenti
in TripAdvisor
.
09 Febbraio 2025

Ristoranti simili a Udine

8,0
117
Recensioni

Osteria Al Canarino

16/06/2025: Historic trattoria in the center of Udine. Typical atmosphere of the past with people drinking a "Taglio" while eating a meatball or a good tartine, we Venetians would say a spunciotto. Then dinner, a platter of cold cuts and cheeses with fig mustard and caramelized onions. Braised pork cheeks with mushrooms and fridge. A good house merlot, water and a dessert. 82 euros for 4. And the owner, Andrea, a lovely person and attached to the values ​​of hospitality of the past. If you are in the area, stop by, it's worth it.
13/05/2025: No comments needed,,,it's just to live. Posh people are not allowed.
8,0
112
Recensioni

Ristorante Val Rojale

07/07/2025: Historic place that always gives beautiful emotions. Thank you
01/07/2025: Excellent service, relaxed atmosphere. Agnus bull, suitably juicy, cooked with a real flame. Antipasto also tasty. I recommend! t Janne and Sari from Finland, on a motorcycle

Invita un ristorante

Permiso denegado por el navegador