Piazzetta del Sole In Farnese

08/05/2026: Typical cuisine in a rustic, family-friendly atmosphere. We had the pleasure of discovering this place for a Sunday lunch. The menu features typical local dishes at moderate prices. I tried the crostini with Taleggio cheese and chicory as an appetizer, followed by the sliced ​​steak with rosemary and Parmesan cheese. The meat was delicious. I was a little less satisfied with the cooking: I had asked for it to be medium rare, but it arrived well done. Regardless, it was still tender and tasty. To finish the meal, biscotti and coffee. One of our guests ordered smoked durum wheat spirals with ragù as a first course... I must say, they were exceptional! A special mention also goes to the chocolate cake. The service was fairly quick, but I expected a little more warmth and attention to the customer. A very charming place with predominantly wooden furnishings and rustic, chic elements. The lanterns hanging from the ceiling are lovely! We hope to return.

04/05/2026: We were recommended by the owner of B&B Viterbo Antica, Patrizia and Gianluca, and we had a wonderful meal—unique and truly excellent dishes. Chiara, the owner's daughter, was very kind and friendly. An excellent restaurant!!! Thank you, absolutely recommended.