Osteria le Logge In Siena

Tuscan and, more broadly, Italian cuisine reinvented and delicious. You absolutely must try their vitello tonnato with sour currants or their rabbit served on a breaded prickly pear cactus pad with a warm green peppercorn relish. Truly delicious!

A true gem in Siena, an accessible restaurant that strives for high-end cuisine, with unexpected pairings for appetizers and main courses, but with a selection of traditional first courses that approach absolute perfection. You can tell the wait staff is heavily involved in tourism, and so their approach to guests is simple, punctual, and precise. The portions aren't generous, which makes a four-course meal possible. The restaurant is exquisite, as is the wine selection.

We arrived without a reservation and were seated immediately on a Saturday night. Excellent food and service.

Over priced for quality. Location is good but on the contrary food quality is very poor. Staff had good intentions but not enough to cover the poor quality. Typical tourist trap as per my wife’s comment

Super Lunch ♥️ Delicious and balanced dishes Welcoming and very pleasant atmosphere Friendly and knowledgeable wait staff Thank you 🙏🏻

Friendly staff Very good dinner

We have been going to le logge for maybe 40 years . Same beautiful place amazing food and service . An instituition. They now have Margherite a few meters away looks great . And also a new boutique hotel and restaurant in Montalcini which I am looking forward to see and try . Complimenti!!!!

Our third visit here over 15 years. Each time food has been impressive. Service is always friendly and agreeable, happy to joke and create a relaxed atmosphere for lunch. We hope to come back!

We had a delicious meal; we went for the 7-course dinner. Every course had pure flavors, and what I personally really appreciate is the almost complete lack of repetition of ingredients. It is 100% worth the money.

Osteria Le Logge – Siena Osteria Le Logge was recommended to us as a place where locals dine in Siena, and its location is excellent—just a short walk from Piazza del Campo, yet far enough from the main square to avoid the crowds and tourist rush. The restaurant has a charming and intimate feel. Upon entering, there is a small dining area to the right and a larger dining room on the main floor. We were seated upstairs, which offered a relaxed and pleasant atmosphere. One thing we noticed was that most, if not all, of the guests in the upstairs dining room were English-speaking. It appeared that tourists were seated separately from local Italian diners on the main floor. This is only an observation, and there may be operational reasons for it, but it was something we noticed during our visit. The food was delicious, and the service was professional, prompt, and well organized. The pacing of the meal was excellent, with each course arriving at just the right time. The staff worked efficiently while still maintaining a warm and welcoming atmosphere. The only minor drawback was that the upstairs windows were open, and for a few minutes cigarette smoke drifted in from the street below while we were eating. It wasn’t the restaurant’s fault, but it was a little unpleasant during an otherwise enjoyable meal. Overall, we had a very nice dining experience. Great food, attentive service, and a quieter location away from the busiest parts of Siena make Osteria Le Logge a restaurant we would happily recommend. 4.5/5 stars