Osteria La Porta In Pienza

8,8

Basado en 226 opiniones encontradas en 4 webs


tend

4
Di 70
in Pienza

Gestione recensioni

I went to Ristorante Daria on May 1st with friends and we couldn't have chosen better. We ate divinely: dishes crafted with attention to every detail and authentic flavors. It was a crescendo of flavors from appetizer to dessert. Compliments to the staff for their courteous and professional service. A tour of Montichiello is also highly recommended: a beautiful village with meticulous attention to detail, just like on postcards of Tuscany.
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06 Maggio 2026
10,0
A delightful discovery! We stumbled upon this restaurant in the beautiful alleys of Monticchiello with friends, and I must say it was worth it. From appetizer to dessert, it was a journey through excellent Tuscan flavors. Not to be missed.
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06 Maggio 2026
10,0
Truly exceptional. The hospitality and kindness of the owners were truly appreciated. The homemade pici pasta is unbeatable, but I also recommend the chicken livers served with jam for an appetizer. The black cherry crème caramel for dessert was the best I've ever tasted. Plenty of vegetarian options, too. I can't wait to return!
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06 Maggio 2026
10,0
Beautiful ambiance, delicious and imaginative food, and very professional staff. This was our second time here and we will definitely be back.
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03 Maggio 2026
10,0
Nice restaurant in a beautiful village. The food was delicious, and the service was great! I’m glad we came here.
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02 Maggio 2026
10,0
The food was good and so was the service. Great knowledge on wines and olive oils form the staff
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27 Aprile 2026
10,0
Welcoming atmosphere, friendly staff and excellent food
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26 Aprile 2026
10,0
The food was not according to the expectations.
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22 Aprile 2026
6,0
We had a great lunch here! Food was incredible, great wine selection, excellent service and a amazing atmosphere. We also had our two month old with us and the staff was very accommodating. Would absolutely recommend. We ordered the timballo rustico, pici ragù, and lamb with the side of the day (seasonal asparagus).
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08 Aprile 2026
10,0
We ate very well, with special dishes and I must say very well executed.
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07 Aprile 2026
8,0

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