Osteria del Carro In Passignano sul trasimeno

The food arrived almost immediately, with very friendly service. as for the food, I took a white pizza with: sausage and wustel, the mozzarella on top was perfect temperature and with a lot of flavor, the wustel was well cooked and with the usual flavor, same thing for the sausage. The pizza was neither too high nor too thin, which gave the classic flavor of pizza.

Good meat, first courses like this and like that. Friendly waiters 🙂

Il Carro è ormai tappa fissa per noi ogni qualvolta ci rechiamo al lago Trasimeno. Personale gentile ed accogliente, atmosfera rilassante. Abbiamo scelto l’antipasto carrettino con un misto di salumi, formaggi e prelibatezze varie di una bontà divina. Pappardelle al ragù considerate tra le più buone mai mangiate idem per la bistecca alla brace. Eccezionale veramente! Vorremmo poter dare la sesta stella! Consigliatissimo

I went to taste a steak with friends. There were 4 of us. We had a great time. About 4kg of steak, wine with various side dishes and finally a nice pizza to clean your mouth. I will definitely become their customer. 💪👍

We went for dinner on a Saturday evening, making a reservation. We took an appetizer from the wagon, good yes but we weren't crazy about it. Then we continued with cuts and steaks, portions of the cuts small compared to a few years ago... you can see that with the high price/life they haven't increased the price but have reduced the portions, excellent veal steak. I recommend the creme brulee which is sublime. Overall it's a place I recommend

the waiters were very kind and the pizza was delicious, really excellent, I recommend it

Nice restaurant with fireplace and exposed meat. Rustic but comfortable. Local meat, like many wines, and of high quality. I ate both the pizza and the tagliatelle and I will go back for a beautiful Florentine that I saw passing under my nose🥩and I envied. Whoever I took there thanked me👏🏻

Very nice and well-kept place. Sublime food, from starter to dessert, we ate really well. We will definitely be back!

Good food when we arrived the waiter immediately helped us choose what to have in the end we took a Florentine steak and a typical platter. Very good that they accept dogs

Un bel locale senza vezzi fighetti e fronzoli moderni dove trovare la cucina ed i modi che ti fanno dire "sono in Umbria"! Tutti i piatti e le pizze che ho visto passare avevano un bell'aspetto, ma noi - desiderosi di carnazza alla griglia - siamo saltati subito su una meravigliosa costata da quasi 2kg, inesorabilmente consumata fino all'osso, bagnata da un buon Rosso di Montefalco. Carne eccezionale, preparata con maestria "al sangue" esattamente come l'avevamo chiesta.. E le parti grasse erano come miele.. Un plauso ed un ringraziamento ai titolari - due fratelli sobri nell'aspetto ma pittoreschi nei modi -, all'uomo alla griglia - simpaticissimo -, e soprattutto alla cameriera che ci ha serviti - davvero brava, veloce, capace, simpatica ed empatica. Lo consiglio a tutti