Osteria del Carro In Passignano sul trasimeno

Good meat, first courses like this and like that. Friendly waiters 🙂

We went for dinner on a Saturday evening, making a reservation. We took an appetizer from the wagon, good yes but we weren't crazy about it. Then we continued with cuts and steaks, portions of the cuts small compared to a few years ago... you can see that with the high price/life they haven't increased the price but have reduced the portions, excellent veal steak. I recommend the creme brulee which is sublime. Overall it's a place I recommend

I went to taste a steak with friends. There were 4 of us. We had a great time. About 4kg of steak, wine with various side dishes and finally a nice pizza to clean your mouth. I will definitely become their customer. 💪👍

the waiters were very kind and the pizza was delicious, really excellent, I recommend it

Nice restaurant with fireplace and exposed meat. Rustic but comfortable. Local meat, like many wines, and of high quality. I ate both the pizza and the tagliatelle and I will go back for a beautiful Florentine that I saw passing under my nose🥩and I envied. Whoever I took there thanked me👏🏻

Very nice and well-kept place. Sublime food, from starter to dessert, we ate really well. We will definitely be back!

Good food when we arrived the waiter immediately helped us choose what to have in the end we took a Florentine steak and a typical platter. Very good that they accept dogs

Returning from a weekend away we stopped for lunch in this restaurant where I think we found the great Italian tourist welcome! An old-fashioned restaurant that welcomes you into the family. As a family we found ourselves with our brother's bitters with which I stopped to have a lot of laughs 😂 of the dishes, what can I say, a riot of flavours! I don't know when I'll be able to go back but it's a stop I recommend, thanks for the welcome

Un bel locale senza vezzi fighetti e fronzoli moderni dove trovare la cucina ed i modi che ti fanno dire "sono in Umbria"! Tutti i piatti e le pizze che ho visto passare avevano un bell'aspetto, ma noi - desiderosi di carnazza alla griglia - siamo saltati subito su una meravigliosa costata da quasi 2kg, inesorabilmente consumata fino all'osso, bagnata da un buon Rosso di Montefalco. Carne eccezionale, preparata con maestria "al sangue" esattamente come l'avevamo chiesta.. E le parti grasse erano come miele.. Un plauso ed un ringraziamento ai titolari - due fratelli sobri nell'aspetto ma pittoreschi nei modi -, all'uomo alla griglia - simpaticissimo -, e soprattutto alla cameriera che ci ha serviti - davvero brava, veloce, capace, simpatica ed empatica. Lo consiglio a tutti

Dit restaurant werd ons geadviseerd door de gastheer van onze B&B Heerlijk gegeten, ontzettend lekkere lamskoteletjes en steak. Goede wijn en lekker bier. Voor een zeer schappelijke prijs. De bediening was vlot erg attent.