Osteria da Ugo In Verona

8,2

Basado en 176 opiniones encontradas en 6 webs


tend

160
Di 1.362
in Verona

Gestione recensioni

A typical Veronese trattoria, attentive service with expert staff. The dishes are delicious, especially the Venetian-style liver, which isn't heavy. The price is fair. This is a typical Venetian trattoria. Well done.
Più commenti
in Google
.
23 Novembre 2025
10,0
Unfortunately, the quality of the dishes I chose during a dinner a few weeks ago wasn't up to the same level as previous occasions, and the service, while still prompt, was provided by a rather surly waiter. It could have been better...
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in Google
.
17 Novembre 2025
6,0
Excellent osteria in the center of Verona It offers traditional dishes. Generous portions and reasonable prices. Highly recommended.
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in Google
.
17 Novembre 2025
10,0
The atmosphere is rustic and welcoming, with a menu rich in first and second courses. I tried the horse steak, which was delicious. I highly recommend it!
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in Google
.
15 Novembre 2025
10,0
The food is delicious, the staff is friendly and attentive, and the atmosphere is rustic and comfortable. I highly recommend it.
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in Google
.
10 Novembre 2025
10,0
Fantastic food and a welcoming atmosphere! Everything is delicious, but the pears cooked in Recioto wine are a must—a perfect ending to an excellent lunch or dinner. Highly recommended!
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in Google
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03 Novembre 2025
10,0
A first course, second course, and water, all meat-based, for €46. On a Sunday, I ate alone. The lamb was very good, and the waiters were friendly. Prices were reasonable for Verona, which has become a tourist hotspot!
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in Google
.
02 Novembre 2025
8,0
The food is very good, high quality, and reasonably priced.
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in Google
.
02 Novembre 2025
10,0
"Mangiare e bere... non è un dovere, dev'essere un piacere": un motto che è uno stile di vita, quello inciso sulla trave in mezzo al soffitto di questa che è molto più di un'osteria tradizionalmente intesa. "Si va "Da Ugo" quando si vuole deliziare il palato, anche con cibi semplici, ma sempre di qualità e preparati con raffinatezza. Se a questo si aggiunge un servizio cortesissimoe e attento ad ogni esigenza del cliente e un ambiente davvero confortevole, il quadro è completo.Noi abbiamo assaggiato i bigoli con le sarde del Lago di Garda, saporiti il giusto! Il menù comprendeva, fra le altre cose, anche i ravioli con stracotto di musso (ossia di asino) e il baccalà alla vicentina.
Più commenti
in Minube
.
17 Settembre 2025
10,0
Ha il mio nome quindi fantastico
Più commenti
in Minube
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17 Settembre 2025
10,0

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