Osteria Casa Vino In Verona

Amazing place with authentic food a la casa

Perfect atmosphere and lovely food

It is a very nice place with super nice staff! We took beef fillet and stewed rabbit, wine, also tiramisu as the dessert. Everything was delicious. Only thing is we had to pay with card and they said they can’t add the tip to it. We didn’t have enough cash so i felt bad about it. Keep that in mind if you visit the place

Small, fine Osteria with a nice team. Italian food at its best 👍

Small tavern with 7 tables inside and some outside. Quick and very friendly service. Quality raw materials at fair prices: 2 starters, 2 second courses, 2 glasses of wine = €80.

Good food nothing to say.... we were lucky to find this place also because the tables were all booked....... excellent

Excellent dishes and good wine. I recommend amarone risotto with pumpkin.

Small restaurant with narrow spaces. Good food but some dishes to review. Price slightly higher than the offer.

We had been looking for another restaurant in this area when the owner, who was standing outside, gave us a resume of the specials for that night. Not finding the other place, we returned and she recognised us, getting us a table. Having looked at the menu we decided we would go for the specials - courgette flowers filled with a soft cheese and served with olives and chopped tomatoes - delicious! The presentation was a picture! Then we had the tagliatelle finferli e ta which had mushrooms and truffle shavings - also very tasty. We had two glasses of Valpolicella Ripasso each and a bottle of water. After we finished we were presented with a dish with a biscotti and a coconut bun! The meal was very tasty and one of the best ones we had in Verona. Service was fine, not overbearing. The restaurant is away from the main drag and when we were there, mainly filled with Italians. I would certainly return here when next in Verona and would recommend it.

We wanted to dine outdoors as the evening weather was so nice and warm. Casa vino looked inviting and was a bit away from the crowds, busy still. What a nice surprise that the food turned out to be so tasty. I had some augergine thing as a first course and pasta with seafood as the main (well, primo): fan-tas-tic. Reasonably prized, too. Tempted to have another go.